Part of Douglas Laing's Remarkable Regional Malts series, The Gauldrons is a small-batch blended malt from Campbeltown, named after the area in the region whose name literally means "bay of storms". Both maritime and with a sweet, honeycomb character typical of the region, this is made from a marriage of the independent bottler's best casks of Campeltown single malt. Nose: A dry saltiness with sweet cereal and a late hint of gentle peat smoke. Palate: Initially dry (beachy and maritime) warming to crunched sugar, barley and oak. Finish: Warmingly spiced, bringing puffs of smoke and rock pools with a dark sugar sweetness.
Part of Douglas Laing's Remarkable Regional Malts series, The Gauldrons is a small-batch blended malt from Campbeltown, named after the area in the region whose name literally means "bay of storms". Both maritime and with a sweet, honeycomb character typical of the region, this is made from a marriage of the independent bottler's best casks of Campeltown single malt. Nose: A dry saltiness with sweet cereal and a late hint of gentle peat smoke. Palate: Initially dry (beachy and maritime) warming to crunched sugar, barley and oak. Finish: Warmingly spiced, bringing puffs of smoke and rock pools with a dark sugar sweetness.
Product SKU |
336473 |
Producer |
Douglas Laing |
Country |
Scotland |
Region |
Campbeltown |
Size |
750ml |
Color |
Other |
ABV |
46.2% |
Ships To |
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