96-99 points Jeb Dunnuck (Wine Advocate): "Also not yet bottled, the 2012 James Berry Vineyard Bone Rock, a similar blend to the ’11, is 92% Syrah, 5% Roussanne and 3% Mourvedre. This cuvee always shows brilliantly from barrel, and this is no exception, with it giving up gorgeous chocolaty dark fruits, white pepper, mint and charred meat-like aromas and flavors. Full-bodied, structured and tight, it has a tad more flesh than the ’11 did at this stage, yet will still need short-term cellaring to round into form. It will have upward of two decades of longevity. (Aug 2014)"
94 points Josh Raynolds (Vinous): "Vivid purple. Intensely perfumed cherry and blueberry aromas are complemented by suggestions of potpourri, licorice and smoky Indian spices. On the palate, dense, sweet dark berry liqueur and floral pastille flavors are sharpened by zesty mineral and white pepper notes. Elegant for such a rich wine, finishing with supple tannins and excellent floral persistence. This wine was made with 50% whole clusters. Drink: 2021-2028. (Sep 2015)"
94 points Josh Raynolds (Vinous): "Vivid purple. Intensely perfumed cherry and blueberry aromas are complemented by suggestions of potpourri, licorice and smoky Indian spices. On the palate, dense, sweet dark berry liqueur and floral pastille flavors are sharpened by zesty mineral and white pepper notes. Elegant for such a rich wine, finishing with supple tannins and excellent floral persistence. This wine was made with 50% whole clusters. Drink: 2021-2028. (Sep 2015)"
| Product SKU | 322268 |
| Producer | Saxum |
| Country | United States |
| Region | California |
| SubRegion | Central Coast |
| Appellation | Paso Robles |
| Varietal | Syrah/Shiraz |
| Vintage | 2012 |
| Size | 750ml |
| Color | Red |
| Blend | 92% Syrah, 5% Roussanne and 3% Mourvedre |
| Ships To |
