94 points Tim Atkin, MW: "Dry farmed on the schist soils of the Kasteelberg, this is the latest in a run of superb Cinsaults from Eben Sadie. The vines are between 40 and 50 years' old, producing a delicate yet energetic and intense wine with some whole bunch spices and structure, raspberry and red cherry fruit and lacy, detailed tannins. 2020-26."
93 points Wine Spectator: "[$75 list] This shows great purity to the flavors of raspberry, goji berry and rose, with bergamot and spice hints in the background. Silky and graceful, yet shows a slight grip from the tannins. The real support comes from mouthwatering acidity that links everything together, giving this energy and balance. Drink now through 2030. 416 cases made, 40 cases imported. (3/31/20)"
|Varietal||Other Red Wines|