Rostaing Côte-Rôtie Ampodium 2016

94 points Wine Spectator: "[$90 list] This is very solidly built, nearly bristling with briary energy along the edges while the core of steeped plum, cherry and currant fruit cruises through. Mouthwatering savory, tobacco and olive notes score the finish, all set against a lovely floral accent in the background. Best from 2022 through 2036. 1,700 cases made. (5/31/19)"

93 points Jeb Dunnuck: " Moving to the 2016s and starting with the 2016 Côte Rôtie Ampodium, this beautiful, silky, incredibly elegant wine has classic notes of red and black fruits, spring flowers, hints of bacon fat as well as green olive. Medium-bodied, about as graceful and elegant as they come, with sweet tannins and a great finish, it’s a no-brainer purchase to drink over the coming 10-15 years. I followed this bottle for two days and it does best with a decant if drinking any time soon. I loved the 2016s from barrel from the young Pierre Rostaing and they didn’t disappoint from bottle. (Dec 2018)"

93 points Josh Raynolds (Vinous): "Deep ruby. Expressive aromas of ripe blackberry, boysenberry, licorice and olive paste show very good clarity and pick up a smoky nuance as the wine stretches out. Juicy and energetic on the palate, offering concentrated black and blue fruit flavors complemented by a building floral pastille note. Shows noticeable weight on the broad, gently tannic finish, which echoes the dark berry and licorice notes. Drink: 2023-2032. (Sep 2019)"

92+ points John Gilman (View From the Cellar): "I thought the 2016 vintage of the Ampodium bottling from the Rostaing family was exceptional when I tasted it out of cask at the domaine back in October of 2017, and has lost nothing since it was bottled. The wine is young and still a touch reductive when first poured, but with a bit of air the beautiful nose wafts from the glass in a youthfully complex blend of red and black raspberries, hot stones, black olive, roasted game, pepper, a touch of hazelnut, a dollop of chocolate and a smoky topnote. On the palate the wine is deep, full-bodied and nicely nutty and peppery in flavor profile, with a lovely core of fruit, fine focus and grip, ripe, well-integrated tannins and excellent balance on the long and promising finish. The 2016 Ampodium is not going to take all that long to really start to drink well, but this wine also has the balance to age very long and gracefully. What an outstanding vintage chez Rostaing! 2024-2070. (Mar/Apr 2019)"

92 points Joe Czerwinski (Wine Advocate): "There are 20,000 bottles of Rostaing's 2016 Cote Rotie Ampodium, so it is the cuvée most consumers are likely to encounter. It's a fine example of the appellation, offering briary notes of ripe red fruit with spice and herb shadings. It's medium-bodied, silky and fine, with attractive notes of licorice and tea on the finish that give this entry-level wine more complexity than most. Drink: 2018-2030. (Oct 2018)"