95 points Wine Enthusiast: "[$65 list] This is a seamless, Old World and classic white, integrated in salty oak with a beautiful opening nose of lemon rind. Lifted, persistent acidity gives it focus and freshness, as a taste of briny oyster shell, lemongrass and Asian spice mingle around well-integrated thoughtful oak. This is a beautiful wine. Alcohol 14.2%. (Apr 2019)"
94+ points Lisa Perrotti-Brown (Wine Advocate): "[$65 list] The 2016 Chardonnay Hyde Vineyard reveals evocative grapefruit, white peach and green mango notes with suggestions of fresh ginger, almond croissant and honeysuckle. Medium to full-bodied, the palate delivers a fantastic intensity of citrus and tropical flavors with a racy backbone and a long, mineral-laced finish. 1,388 cases produced. Drink: 2018-2028. (Jun 2018)"
93 points Wine & Spirits: "[$65 list] The quality of Hyde Vineyard’s fruit comes through in the detailed yellow-herb and floral-apple savor of this chardonnay. Time in oak gave that fruit a toasty, roasted chamomile-tea scent. The texture is supple, the flavors spicy, intriguing and long, as if the wine had just enough apple sweetness to tighten up its structure, rather than the other way around. Target the wine’s floral-herbal tension at seared diver scallops with porcini mushrooms. 1,388 cases. (Apr 2019)"
94+ points Lisa Perrotti-Brown (Wine Advocate): "[$65 list] The 2016 Chardonnay Hyde Vineyard reveals evocative grapefruit, white peach and green mango notes with suggestions of fresh ginger, almond croissant and honeysuckle. Medium to full-bodied, the palate delivers a fantastic intensity of citrus and tropical flavors with a racy backbone and a long, mineral-laced finish. 1,388 cases produced. Drink: 2018-2028. (Jun 2018)"
93 points Wine & Spirits: "[$65 list] The quality of Hyde Vineyard’s fruit comes through in the detailed yellow-herb and floral-apple savor of this chardonnay. Time in oak gave that fruit a toasty, roasted chamomile-tea scent. The texture is supple, the flavors spicy, intriguing and long, as if the wine had just enough apple sweetness to tighten up its structure, rather than the other way around. Target the wine’s floral-herbal tension at seared diver scallops with porcini mushrooms. 1,388 cases. (Apr 2019)"
| Product SKU | 336461 |
| Producer | Patz & Hall |
| Country | United States |
| Region | California |
| SubRegion | Napa Valley |
| Appellation | Los Carneros |
| Varietal | Chardonnay |
| Vintage | 2016 |
| Size | 750ml |
| Color | White |
| ABV | 14.2% |
| Ships To |
