Pago de los Capellanes Ribera del Duero Doroteo 2018

94 points James Suckling: "A deep nose laden with sweet spices, incense, vanilla and hazelnut chocolate from the oak plushness. Lots of blackberries and meaty spices, too. Full-bodied and textured on the palate with excellent tension and fine veins of dusty tannins that melt into the lengthy, juicy finish. Refined and very long. Drink or hold. (7/24/23)"

93 points Wine Spectator: "This entices with a range of floral, sandalwood, dried mint, cedar and white peach accents that lace the core of baked black cherry and blackberry fruit flavors. Reveals a rich, generous profile, yet this is sleek and well-defined throughout, with sculpted tannins and chalky, balsamico acidity. Best from 2025 through 2033. 454 cases made, 25 cases imported. (10/21/23)”