Magdelaine St-Emilion 2009

94 points Robert Parker: "A property that has largely been replanted over the last 25 years, the 2009 is one of the best the firm of Jean-Pierre Moueix has yet released from this estate. Eighty percent of this vineyard sits on the limestone plateau and 20% on the hillsides, and the 2009 displays a classic confiture of black cherries, some crushed rocks and spring flowers in a full-bodied, yet at the same time, ethereal and rather elegant style. The wine has gorgeous fruit purity, a broad, luscious texture, and more density and richness than one normally finds in this somewhat finesse-styled wine, which seems to have achieved more depth and potential in 2009. This should be drinkable in 5-6 years and keep for 25 or more. Drink: 2017-2042. (Dec 2011)"

94 points Wine Enthusiast: "There is dense, ripe fruit here, although with an austere, serious edge. The wine has firm yet juicy blackberry fruits along with concentrated tannins. It is firm, dark, with the potential for good red berry fruits. (Feb 2012)"

93+ points Stephen Tanzer (Vinous): "Dark red. Aromas of dark cherry, currant and menthol are lifted by floral and mineral high notes. At once seamless and penetrating, with bright minerality giving definition and grip to the dark berry and black cherry flavors. Boasts sexy early sweetness and breadth for a wine from this property but a laid-back coolness as well. Finishes with noble tannins and outstanding persistence. This extremely youthful wine should evolve slowly over the next 20 years. (Jul 2012)"