Producer notes: "100% organic Monastrell. Densely colored wine with an impressive, impactful nose. Spice, cedar, toast and chocolate are layered with blackberry and plum. The palate has juicy ripe plum and a textural earthy chocolate sensation. Tannins build to the finish. A complex wine with great balance, concentration and length. Barrel aged 12 months in French oak. Alcohol 15%."
Not yet reviewed; 2018 vintage rated 93 points by Luis Gutiérrez (Wine Advocate): "Monastrell... a fresh and balanced wine with integrated oak and a juicy and round palate... 2018 is a more difficult vintage than the 2017, yet this wine is better, juicier and seems to absorb the oak better, with just a smoky touch that reminded me somehow of a Northern Rhône. Really impressive. Drink: 2020-2025."
Not yet reviewed; 2018 vintage rated 93 points by Luis Gutiérrez (Wine Advocate): "Monastrell... a fresh and balanced wine with integrated oak and a juicy and round palate... 2018 is a more difficult vintage than the 2017, yet this wine is better, juicier and seems to absorb the oak better, with just a smoky touch that reminded me somehow of a Northern Rhône. Really impressive. Drink: 2020-2025."
| Product SKU | 703516 |
| Producer | Juan Gil |
| Country | Spain |
| Region | Jumilla |
| Varietal | Mourvèdre/Monastrell |
| Vintage | 2019 |
| Size | 3L |
| Color | Red |
| Blend | 100% Monastrell |
| ABV | 15.0% |
| Ships To |
