97 points Eric Guido (Vinous): "Il Poggione 2015 Brunello di Montalcino offers up a dark, earthy, almost animal-like expression, showing black soil and undergrowth, giving way to crushed black cherry, dusty spice, and dried florals which lift the experience. On the palate, soft, fleshy textures usher in fresh cherry and strawberry, as brisk acids add energy, with savory herbs and minerals saturating, as the 2015 Il Poggione’s fruit nearly masks its structural core. The finish is long yet fresh, with classic, fine tannins, dried red fruits and pretty inner floral tones lingering throughout this perfectly balanced expression. The 2015 s pure class and built for the cellar. Drink: 2024-2044. (Apr 2020)"
96 points James Suckling: "So many sour cherries rise up from the glass, along with orange rind and lemon peel. The full-bodied palate has a very serious and concentrated core of florals and fruit, and the tannins have an iron-fisted, strapping build. Long, chewy and structured. One of the best in years from here. Drink from 2025. (11/7/19)"
95 points Wine Spectator: "[$85 list] Wild herb and Mediterranean macchia notes mark this expressive red. Though well-endowed with tannins, this is on the sleek side, showing vibrant acidity. Cherry, strawberry, floral and tobacco flavors join the party as this cruises to a long finish. Best from 2023 through 2042. (3/18/20)"
94 points Decanter: "The expansive Il Poggione estate stretches over 500ha and boasts 140ha of vines. Despite its size, this is very much a family affair, with fifth-generation Alessandro Bindocci working alongside his father Fabrizio. In 2015, the Brunello was crafted only from their highest vineyards, up to 400 metres. True to its balmy southern origins, it demonstrates immense concentration and ripeness, yet it remains balanced in its considerable proportions. Luxuriously textured fruit is firmly girdled by powerful, chewy tannins and there is no sacrifice of flavour either - iodine, earth, leather, sweet tobacco and dried thyme are woven throughout. The sapid finish lingers leisurely. Drinking Window: 2022-2034. (Feb 2020)"
|SubRegion||Brunello di Montalcino DOCG|