91 points Josh Raynolds (Vinous): "Bright garnet. Zesty red fruits and spices on the nose, plus hints of blood orange and botanical herbs. Tangy and sharply focused, offering nervy red currant, bitter cherry, orange zest and licorice flavors that take a sweet turn on the back half. Closes long and smooth, with the spice and herb notes repeating. This is a distinctly savory, restrained Pinot, which is uncommon for an entry-level offering. Drink: 2022-2028. (Feb 2022)"