92 points James Suckling: "A poised Bandol with plums, dried thyme, tar, bark and black olives on the nose with hints of dried spices too. It’s full-bodied with fine, firm tannins. Layered with a flavorful finish. Mourvedre, grenache and cinsault. From organically grown grapes. Best after 2025. (3/6/23)"
91 points Joe Czerwinski (Wine Advocate): "Terrebrune's 2015 Bandol is a blend of 85% Mourvèdre, 10% Grenache and 5% Cinsault, aged 18 months in foudres. As it nears four years past the vintage, it's just beginning to be approachable. It showcases floral, tea-like and raspberry notes on the nose, adding currants and pomegranate on the medium to full-bodied palate and earthy notes on the long finish. Drink: 2019-2030. (May 2019)"
91 points Joe Czerwinski (Wine Advocate): "Terrebrune's 2015 Bandol is a blend of 85% Mourvèdre, 10% Grenache and 5% Cinsault, aged 18 months in foudres. As it nears four years past the vintage, it's just beginning to be approachable. It showcases floral, tea-like and raspberry notes on the nose, adding currants and pomegranate on the medium to full-bodied palate and earthy notes on the long finish. Drink: 2019-2030. (May 2019)"
| Product SKU | 347425 |
| Producer | Domaine de Terrebrune |
| Country | France |
| Region | Provence |
| SubRegion | Bandol |
| Varietal | Other Red Blends |
| Vintage | 2015 |
| Size | 750ml |
| Color | Red |
| Blend | 85% Mourvèdre, 10% Grenache, 5% Cinsault |
| ABV | 14.1% |
| Ships To |
