93 points Christy Canterbury, MW (TimAtkin.com) (2022).
90-92+ points William Kelley (Wine Advocate): "The 2020 Meursault Village is a blend of prime lieux-dits Narvaux, Vireuils, Grands Charrons and Luchets. Mingling aromas of crisp green orchard fruit and white flowers with notions of hazelnuts, freshly baked bread and pastry cream, it's medium to full-bodied, chiseled and satiny, with terrific depth at the core, tangy acids and chalky structuring dry extract. This is well worth seeking out. (Jan 2022)"
90-92 points Jasper Morris, MW (Inside Burgundy): "Quite a mix, mostly from vineyards managed by Pierre-Yves’s team: Narvaux, Luchets, Grands Charrons, Malpoiriers. Pale lemon colour, firmer and more full bodied on the nose. Holds up nicely and delivers the weight one would hope for, with excellent length. A little apple meringue note. (Oct 2021)"
89-92 points/'Outstanding,' Allen Meadows (Burghound): "(from Narvaux, Luchets, Les Vireuils and Grands Charrons). A completely different aromatic profile presents its aromas of smoky hazelnut, white peach and lemon rind. The delicious medium-bodied flavors possess both very fine density and volume while exhibiting a subtle minerality on the clean, focused and bone-dry finale. This is an excellent Meursault villages and is recommended. Drink: 2026+. (Jun 2022)"
Bill Nanson (Burgundy Report): "(3 lieu dits; Vireuil, Narvaux, Luchets and Grands Charrons). A subtle width of faintly spiced aroma – attractive and elegant. Bubbling with easy complexity yet the definition is really fine here – this needs a bit more time to show its open complexity but here is a beautifully made, rather elegant wine -I expect, as a minimum, excellent wine here – the finish like most here takes a little jump higher in quality. (12/23/21)"
90-92+ points William Kelley (Wine Advocate): "The 2020 Meursault Village is a blend of prime lieux-dits Narvaux, Vireuils, Grands Charrons and Luchets. Mingling aromas of crisp green orchard fruit and white flowers with notions of hazelnuts, freshly baked bread and pastry cream, it's medium to full-bodied, chiseled and satiny, with terrific depth at the core, tangy acids and chalky structuring dry extract. This is well worth seeking out. (Jan 2022)"
90-92 points Jasper Morris, MW (Inside Burgundy): "Quite a mix, mostly from vineyards managed by Pierre-Yves’s team: Narvaux, Luchets, Grands Charrons, Malpoiriers. Pale lemon colour, firmer and more full bodied on the nose. Holds up nicely and delivers the weight one would hope for, with excellent length. A little apple meringue note. (Oct 2021)"
89-92 points/'Outstanding,' Allen Meadows (Burghound): "(from Narvaux, Luchets, Les Vireuils and Grands Charrons). A completely different aromatic profile presents its aromas of smoky hazelnut, white peach and lemon rind. The delicious medium-bodied flavors possess both very fine density and volume while exhibiting a subtle minerality on the clean, focused and bone-dry finale. This is an excellent Meursault villages and is recommended. Drink: 2026+. (Jun 2022)"
Bill Nanson (Burgundy Report): "(3 lieu dits; Vireuil, Narvaux, Luchets and Grands Charrons). A subtle width of faintly spiced aroma – attractive and elegant. Bubbling with easy complexity yet the definition is really fine here – this needs a bit more time to show its open complexity but here is a beautifully made, rather elegant wine -I expect, as a minimum, excellent wine here – the finish like most here takes a little jump higher in quality. (12/23/21)"
| Product SKU | 345882 |
| Producer | Colin-Morey/Pierre-Yves |
| Country | France |
| Region | Burgundy |
| SubRegion | Côtes de Beaune |
| Appellation | Meursault |
| Varietal | Chardonnay |
| Designation | Village |
| Vintage | 2020 |
| Size | 750ml |
| Color | White |
| Ships To |
