Camigliano Brunello di Montalcino 2019

96 points Luca Gardini: "The beautiful label of a sustainable project, the one of the Ghezzi family,focused on the manic care of country work. Nose with notes of wild. strawberry, hints of rosehip and ginger, then lemon sage. Iodized briny tannins on the mouth, with officinal-floral return. (Oct 2023)"

93 points Kerin O'Keefe: "Aromas recalling fragrant blue flower and baking spice mingle with scorched earth and toasted hazelnut on the Camigliano 2019 Brunello. Made with organically farmed grapes, the lithe palate is elegant and savory, offering juicy Morello cherry, blackberry, cinnamon and nutmeg accompanied by polished tannins. Fresh acidity keeps it balanced. This is the best straight Brunello I ever had from the estate. Drink 2026–2034. (Nov 2023)"

92+ points Audrey Frick (JebDunnuck.com): "The 2019 Brunello Di Montalcino has a ruby/orange color and lifts with a citrus-tinged profile of dried orange peel, preserved cranberries, dusty earth, and sweet Mediterranean herbs. This continues to the palate with elegant structure in its fine tannins, an even spine of acidity, and notes of citrus peel and dried apricot on the finish. This is a very pretty style that will be best enjoyed over the next 10 years. Drink 2024-2034 (Feb 2024)"

92 points Monica Larner (Wine Advocate): "The Camigliano 2019 Brunello di Montalcino offers a combination of dark fruit, ripe blackberry and toasted cardamom or cumin seed from 24 months of aging in large oak casks. This organic wine shows lots of rich concentration and oak-driven intensity that fits within the context of classic Brunello. Ultimately, the wine mirrors a warm growing area with a mix of clay, sand and rocky soils. It delivers easy texture on the mid-palate with chalky tannins. Drink 2024-2037 (Dec 2023)"

90 points Decanter: "Owned by the Ghezzi family since 1957, Camigliano expands over the gentle, sun-soaked slopes of Montalcino’s west. From 100 hectares of vine, this Brunello is the estate’s mainstay with an annual production of approximately 190,000 bottles. Lifted dried flowers meet leather, dusty earth and savoury mushroom. Full and soft, the palate echoes those savoury tones bringing in a cocoa twist. Tannins are enveloping but luxuriously yielding. If you are looking for immediate gratification from the 2019 vintage, this provides it. Drinking window 2024-2031 (Nov 2023)"

90 points Eric Guido (Vinous): "The 2019 Brunello di Montalcino wafts up with a pretty bouquet of dried roses and strawberries complicated by Tuscan dust. This is silky-smooth and polished in feel with ripe red berries that flow across a stream of brisk acidity. Orange and cedar linger as the 2019 finishes gently tannic with a pleasantly bitter tinge. Drink 2025-2031 (Dec 2023)"