Producer notes: "Produced entirely from Pinot Noir grapes grown in Coastal San Luis Obispo County, combining both purchased and estate grown fruit, this wine is bottled before the next harvest to preserve the charm and fresh red fruit flavors that distinguish the varietal. Aromas of Bing cherries, dried cranberry and allspice. Raspberry, mesquite and bay leaf are evident on the palate. Alcohol 13.5%."
|Producer||Bishop's Peak (Talley)|
|Appellation||San Luis Obispo County|