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94 points La Revue du Vin de France: "...whereas Ostrea, more formal, cool, and slender, relies on slightly firmer tannins. (2026)" 92-94 points Jasper Morris, MW (Inside Burgundy): "80% whole bunch vinification for this special cuvée which blends two of the original Trapet family vineyards, En Derée and Champerrier. A crimson colour, a little darker, and the whole bunches are much more evident even with a chocolate note. Juicy and joyous, with the youthful dry patch of the stems which disappears with age. A slight youthful astringence, but this too will pass. (Nov 2024)"
92 points Christy Canterbury, MW (TimAtkin.com) (2025).
90-92 points Neal Martin (Vinous): "The 2023 Gevrey-Chambertin Ostrea comes from a single parcel in En Combe du Bas. This has a lovely bouquet with touches of dark cherry, blackcurrant leaf and pressed violet. The palate is well balanced with ample body, dark berry fruit tones laced with white pepper and clove and a grippy finish with a touch of licorice on the aftertaste. It is very fine. Drink: 2027-2040. (Jan 2025)"
| Product SKU | 355875 |
| Producer | Trapet |
| Country | France |
| Region | Burgundy |
| SubRegion | Côte de Nuits |
| Appellation | Gevrey-Chambertin |
| Varietal | Pinot Noir |
| Designation | Village |
| Vintage | 2023 |
| Size | 750ml |
| Color | Red |
| Ships To |
