Trapet Chapelle-Chambertin Grand Cru 2022

96-98 points Neal Martin (Vinous): "The 2022 Chapelle-Chambertin Grand Cru is 100% whole bunches. It has more complexity and nuance on the nose than the Latricières, with crushed limestone and white flowers filtering through the layers of red fruit, very harmonious and seductive. The medium-bodied palate has quite a powerful entry, sorbet-fresh with hints of orange zest and tangerine interwoven through the black fruit. It's grippy and quite spicy on the long finish. This will require several years in bottle but will be worth your patience. Drink: 2028-2055. (Jan 2024)"

95-98 points Jasper Morris, MW (Inside Burgundy): "A little less concentrated in colour, with the whole bunches slightly more prominent. There is marvellous density through the middle with the limestone slabs of rock lifting the wine. Then another burst of concentrated seedless raspberry lifting up behind. Very distinguished. (Nov 2023)"

97 points La Revue du Vin de France (2024)

94-96 points William Kelley (Wine Advocate): "The 2022 Chapelle-Chambertin Grand Cru is almost as elegant as the Latricières this year, soaring from the glass with scents of plums, raspberries, rose petals and spices, followed by a full-bodied, ample and perfumed palate that's seamless and refined, with terrific depth at the core, tangy acids and a long, rose-inflected finish. (1/18/24)"

93-95 points/'Very Fine+,' Steen Öhman (Winehog): "The Chapelle is not always my cup of tea, but in recent vintages, I sense a change. This is an elegant Chapelle, delicate, with a vivid, juicy, and intense feel. It has deep mid-palate fruit, tremendous balance, and none of the hot, alcoholic notes of former Chapelles. Drink from 2036. (1/11/24)" 92-95 points/'Don't miss!' Allen Meadows (Burghound): "(from two parcels of vines in Chapelle proper measuring .55 ha, one planted in '65 and the other in '38). Slightly more prominent wood influence is present on the ripe and admirably pure aromas of essence of red and dark berries along with a wide array of pretty floral hints. The mouthfeel of the larger-bodied flavors is completely different as here it is less mineral-driven and more generously proportioned, even seductive, yet with no lack of power on the dusty, serious and superbly long finish that isn't quite as structured. I like the balance and this should also age effortlessly. Drink: 2034+. (Jan 2024)"