Rousseau Clos de la Roche Grand Cru 2014

94-96 points Neal Martin (Wine Advocate): "The 2014 Clos de la Roche Grand Cru has a fragrant bouquet, coquettish at first, then opening with wet limestone, Morello and cassis scents; it is very defined and focused though not powerful. The palate is silky smooth on the entry, beautifully poised with pure red cherries infused with orange sorbet and captivating mineralilé on the finish. This is one of the best Clos de la Roche that I have tasted from Rousseau in recent years. Drink: 2019-2040. (Dec 2015)"

95 points Tim Atkin, MW: "As with the Mazis-Chambertin, there are two parcels of Clos de la Roche chez Rousseau, one high and one low. This is quite a backward wine, with muscular tannins, some smoky oak, structured plum and black cherry fruit and age-worthy concentration. 2020-30. (2016)"

95 points Decanter: "Superbly scented wine showing Christmas spices, black fruit and floral notes with a silky texture and a black fruit finish. Absolutely fabulous texture."

94+ points John Gilman (View From the Cellar): "The 2014 Clos de la Roche chez Rousseau was raised in ten percent new oak this year. The wine is stunning, offering up a great combination of complexity and purity in its bouquet of sappy red and black cherries, raw cocoa, woodsmoke, gamebird, a very classy base of soil, fresh thyme and a whisper of spicy oak. On the palate the wine is deep, pure, full-bodied and very, very transparent. The wine is absolutely loaded with fruit at the core and yet is completely soil-driven on the backend, with suave tannins, bright acids and great focus and balance on the utterly seamless and complex finish. Again, have I ever tasted a better young vintage of Clos de la Roche from the domaine? 2024-2075. (Nov/Dec 2015)"

94 points Wine Spectator: "A mix of sweet, ripe cherry and berry fruit, with underlying stone and savory elements, mark this sleek, compact red. There is a vegetal aspect also, but overall, this is fresh, elegant and superlong on the finish. Best from 2021 through 2038. 96 cases imported. (12/31/17)"

93.6 points CellarTracker.com community score.

92-94 points Allen Meadows (Burghound): "(from a 1.48 ha holding, 1 ha of which is in Les Fremières and the rest in Clos de la Roche proper; 10% new wood). This is also moderately reduced and impossible to properly assess. Otherwise there is excellent volume to the equally muscular big-bodied flavors that are richer but don't quite have the same sense of underlying tension before terminating in a palate coating and quite firmly structured finish that delivers terrific length. This is a big but seamlessly well-balanced effort that should also amply repay extended cellaring. Drink: 2029+. (Jan 2016)"

b>91-94 points Stephen Tanzer (Vinous): "(10% new oak): Bright medium red. Captivating nose offers aromas of cherry, brown spices, mocha, menthol and underbrush lifted by high notes of blood orange and flowers. Liqueur-like raspberry and spice flavors show outstanding precision and perfume thanks to a firm mineral spine. Finishes spicy, refined and very long, saturating the mouth without leaving any impression of weight. This really perks up the salivary glands. Rousseau owns a full hectare of Clos de la Roche in the lower part of the cru, just under Clos Saint-Denis, and another half a hectare higher up on the hillside. (Jan 2016)"