Occhipinti Cerasuolo di Vittoria Classico Grotte Alte 2019

95 points Eric Guido (Vinous): "Darkly alluring, savory and nearly sultry, the 2019 Cerasuolo di Vittoria Grotte Alte grumbles up with a blend of crushed ashen stones and black cherries complicated by exotic spice and dusty dried roses. It splashes easily across the palate, energized by a core of zesty acidity. Tart red berry fruits and mineral tones saturate throughout. This leaves a fascinating blend of tangerine and sour melon that keeps the mouth watering for more despite its grippy tannins as wild blueberry notes fade. The Grotte Alte remains a testament to the height to which Cerasuolo di Vittoria can achieve. Drink: 2025-2038. (Jun 2024)"

95 points James Suckling: "An effortless, enticing and lively blend of nero d’avola and frappato. On the nose it shows aromas of raspberries, wild berries, warm herbs, crushed stones and some wafers. It’s medium-bodied with finely grained tannins and bright acidity. Subtle and vivid, with so much crunchy character at the center and a seamless, silky texture in the long finish. Drink or hold. (8/19/24)"

94 points Raffaela Mosca (Decanter): "A blend of 50% Nero d’Avola and 50% Frappato from 46-year-old vineyards in contrada 'Fossa di Lupo'. A bit shier than the vini di contrada in this phase, anise, sandalwood and a Burgundian whiff of animal musk superimposed over earthy red cherries and red roses. Layered but youthfully tight, blood orange and savoury minerals take centre stage, followed by pinpoint tannins and a touch of stemmy herbal freshness, while a kiss of oak spice frames the long and racy finish. Grotte Alte spent over 32 months in large French oak casks. Drinking Window: 2024-2034. (Dec 2023)"