null
search
Other Vintages
    262203|2013,262217|2015

Noëllat/Georges Echézeaux Grand Cru 2017

Pinot Noir from Vosne-Romanée, Côte de Nuits, Burgundy, France
DE 96
JM 91-95
JG 94
V 92-94
13.0% ABV NEW ITEM PRE-ARRIVAL
Item # 356485

$395.00

Spirits cannot be shipped outside of California. Out-of-state orders will be cancelled.
750ml
Pre-arrival (ETA: Jun 2026) 2 Available
 
96 points Tim Atkin MW (Decanter): "This excellent grand cru bottling was wiped out by frost in 2016, but is back with a flourish in 2017. Sourced from a single 100-year-old parcel in Les Cruots, it sees 100% new wood but isn't particularly oaky. With 30% whole bunches adding some extra sap, this is sweet, stylish and textured, with an undertone of ginger spice and engaging fruit sweetness. Drinking Window: 2022-2030. (Nov 2018)"

91-95 points Jasper Morris, MW (Inside Burgundy): "From very old vines in Les Cruots. Maxim has included a few whole bunches(15%) to freshen the wine up with a deliberate little touch of youthful astringency. The deep purple colour is an immediate indicator of the wine’s intensity This is a wine of huge substance if not immediately obviously Echezeaux. Plenty of barrel which it will manage. The whole bunch was needed here I think. Tasted Nov 2018."

94 points John Gilman (View From the Cellar): "The 2017 Echézeaux from Domaine Georges Noëllat is another excellent wine in the making. The wine offers up a fine aromatic constellation of black cherries, black plums, a fine base of dark soil tones, venison, woodsmoke and spicy oak. On the palate the wine is deep, fullbodied, complex and beautifully sappy at the core, with suave tannins, excellent focus and grip and a very long, velvety and classy finish. This was pretty badly frosted in 2016 and perhaps is a bit easy-going structurally this year, due to last year’s frosts. But, it may well be that there is a more serious structural chassis here currently buried under the gorgeous fruit and it may firm up a bit more when Maxime racks the wine. If this is the case, then my score will prove to be conservative. 2027-2075+. (Dec 2018)"

92-94 points Neal Martin (Vinous): "The 2017 Echézeaux Grand Cru contains between 15 and 20% whole bunches, matured entirely in new oak. It has quite a complex bouquet of blackberry, raspberry confit, tobacco and crushed stone scents, all nicely focused. The palate is medium-bodied, offering sappy black fruit with veins of blue, gentle grip and a sensual, lascivious finish. Give this five to eight years in bottle if you can. Drink: 2023-2038. (Jan 2019)"
Compare on Wine Searcher
96 points Tim Atkin MW (Decanter): "This excellent grand cru bottling was wiped out by frost in 2016, but is back with a flourish in 2017. Sourced from a single 100-year-old parcel in Les Cruots, it sees 100% new wood but isn't particularly oaky. With 30% whole bunches adding some extra sap, this is sweet, stylish and textured, with an undertone of ginger spice and engaging fruit sweetness. Drinking Window: 2022-2030. (Nov 2018)"

91-95 points Jasper Morris, MW (Inside Burgundy): "From very old vines in Les Cruots. Maxim has included a few whole bunches(15%) to freshen the wine up with a deliberate little touch of youthful astringency. The deep purple colour is an immediate indicator of the wine’s intensity This is a wine of huge substance if not immediately obviously Echezeaux. Plenty of barrel which it will manage. The whole bunch was needed here I think. Tasted Nov 2018."

94 points John Gilman (View From the Cellar): "The 2017 Echézeaux from Domaine Georges Noëllat is another excellent wine in the making. The wine offers up a fine aromatic constellation of black cherries, black plums, a fine base of dark soil tones, venison, woodsmoke and spicy oak. On the palate the wine is deep, fullbodied, complex and beautifully sappy at the core, with suave tannins, excellent focus and grip and a very long, velvety and classy finish. This was pretty badly frosted in 2016 and perhaps is a bit easy-going structurally this year, due to last year’s frosts. But, it may well be that there is a more serious structural chassis here currently buried under the gorgeous fruit and it may firm up a bit more when Maxime racks the wine. If this is the case, then my score will prove to be conservative. 2027-2075+. (Dec 2018)"

92-94 points Neal Martin (Vinous): "The 2017 Echézeaux Grand Cru contains between 15 and 20% whole bunches, matured entirely in new oak. It has quite a complex bouquet of blackberry, raspberry confit, tobacco and crushed stone scents, all nicely focused. The palate is medium-bodied, offering sappy black fruit with veins of blue, gentle grip and a sensual, lascivious finish. Give this five to eight years in bottle if you can. Drink: 2023-2038. (Jan 2019)"
Product SKU 356485
Producer Noëllat/Georges
Country France
Region Burgundy
SubRegion Côte de Nuits
Appellation Vosne-Romanée
Varietal Pinot Noir
Designation Grand Cru
Vintage 2017
Size 750ml
Color Red
ABV 13.0%
Ships To