93 points Tim Atkin, MW (TimAtkin.com): "Oyster shells, lemon ice box pie, yellow grapefruit and crushed flint give the nose and palate an exotic sweet-savory profile. There is lovely sapidity, brow-raising energy and a whirlwind of complexity. These 65-year-old vines sit in white clay soils that are entirely distinctive from the rest of Butteaux. (2025)"
90-93 points Jasper Morris, MW (Inside Burgundy): "Just racked and sulphured. Perhaps the movement enforces the more exotic side, and removes the reductive aspect. This is still a solid and concentrated wine, but less easy to read today. Drink from 2028-2033. Tasted Jun 2024."
| Product SKU | 354428 |
| Producer | Michel/Louis |
| Country | France |
| Region | Burgundy |
| SubRegion | Chablis |
| Varietal | Chardonnay |
| Designation | Premier Cru|Vieilles Vignes |
| Vintage | 2023 |
| Size | 750ml |
| Color | White |
| Ships To |