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La Rioja Alta Rioja Viña Alberdi Reserva 2019

Tempranillo/Tinto Fino from Rioja, Spain
PG 93
JG 92
TA 92
JS 92
WS 91
14.0% ABV
Item # 349743

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$21.95
List $25.00   Save $3.05

750ml
In stock 12+ Available
93 points Peñín Guide to Spanish Wine: "(100% tempranillo) Colour. deep cherry. Nose: ripe fruit, dried herbs, creamy pak, aged wood nuances, spicy. Palate: powerful, ripe fruit, spicy, round tannins. (2024)"

92 points John Gilman (View From the Cellar): "The 2019 Rioja 'Viña Alberdi' Reserva from La Rioja Alta is made entirely from tempranillo, with the vines at least forty years of age. The wine is aged entirely in small American oak barrels for two years, with the first year in new wood and the second in 'three wine' barrels. The wine is excellent on both the nose and palate, with the bouquet offering up a complex blend of red and black raspberries, woodsmoke, a touch of spiced meats, chalky soil tones, cloves, nutmeg, a touch of nutskin and a nice mix of smoky and toasted coconutty oak scents. On the palate the wine is pure, full-bodied, focused and complex, with superb depth of fruit, lovely soil inflection and grip, moderate, buried tannins and fine balance on the long, complex and classy finish. This is already very tasty, but it has plenty of well-integrated tannins still on the finish and tucking it away in the cellar for four or five years will result in a more velvety and complex wine. Fine juice. 2024-2055+. (Mar/Apr 2024)"

92 points Tim Atkin, MW: "[14%] Julio Sáenz uses grapes from Haro, Labastida and Rodezno to produce this well-priced Tempranillo. Couched in the bodega's well-established traditional style, with ageing in new and then four-year-old American oak, this has some subtle reduction, sweet patisserie spices of vanilla and coconut, racy acidity, succulent summer berry fruit and the faintest of balsamic twists. 2024-2029. (2024)"

92 points James Suckling: "Attractive aromas of sweet spices, smoke and seaweed. Some roasted nuts. Hints of Iberico ham. Medium-bodied with a nice rounded character to the tannins and juicy fruit. Pure tempranillo. Drink now. (10/9/23)"

91 points Wine Spectator: "[$25 list] Hints of toast, smoke and spices lace flavors of soft cherry and plum fruit, mandarin orange peel and dried flowers and herbs in this well-knit, medium-bodied red, framed by lightly chewy tannins. Drink now through 2029. (1/3/24)"
93 points Peñín Guide to Spanish Wine: "(100% tempranillo) Colour. deep cherry. Nose: ripe fruit, dried herbs, creamy pak, aged wood nuances, spicy. Palate: powerful, ripe fruit, spicy, round tannins. (2024)"

92 points John Gilman (View From the Cellar): "The 2019 Rioja 'Viña Alberdi' Reserva from La Rioja Alta is made entirely from tempranillo, with the vines at least forty years of age. The wine is aged entirely in small American oak barrels for two years, with the first year in new wood and the second in 'three wine' barrels. The wine is excellent on both the nose and palate, with the bouquet offering up a complex blend of red and black raspberries, woodsmoke, a touch of spiced meats, chalky soil tones, cloves, nutmeg, a touch of nutskin and a nice mix of smoky and toasted coconutty oak scents. On the palate the wine is pure, full-bodied, focused and complex, with superb depth of fruit, lovely soil inflection and grip, moderate, buried tannins and fine balance on the long, complex and classy finish. This is already very tasty, but it has plenty of well-integrated tannins still on the finish and tucking it away in the cellar for four or five years will result in a more velvety and complex wine. Fine juice. 2024-2055+. (Mar/Apr 2024)"

92 points Tim Atkin, MW: "[14%] Julio Sáenz uses grapes from Haro, Labastida and Rodezno to produce this well-priced Tempranillo. Couched in the bodega's well-established traditional style, with ageing in new and then four-year-old American oak, this has some subtle reduction, sweet patisserie spices of vanilla and coconut, racy acidity, succulent summer berry fruit and the faintest of balsamic twists. 2024-2029. (2024)"

92 points James Suckling: "Attractive aromas of sweet spices, smoke and seaweed. Some roasted nuts. Hints of Iberico ham. Medium-bodied with a nice rounded character to the tannins and juicy fruit. Pure tempranillo. Drink now. (10/9/23)"

91 points Wine Spectator: "[$25 list] Hints of toast, smoke and spices lace flavors of soft cherry and plum fruit, mandarin orange peel and dried flowers and herbs in this well-knit, medium-bodied red, framed by lightly chewy tannins. Drink now through 2029. (1/3/24)"
Product SKU 349743
Producer La Rioja Alta
Country Spain
Region Rioja
Varietal Tempranillo/Tinto Fino
Designation Reserva
Vintage 2019
Size 750ml
Color Red
Blend 100% Tempranillo
ABV 14.0%
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