La Rioja Alta Rioja Gran Reserva 904 2016

97 points Joaquín Hidalgo (Vinous): "[$100 list] The 2016 Gran Reserva 904 from Rioja Alta is composed of 90% Tempranillo and 10% Graciano. It aged for four years in American oak barrels, 20% of which were new. This has a slightly sun-kissed profile, opening with pronounced oaky aromas followed by classic tertiary notes of clove, licorice, vanilla and caramel, alongside hints of tobacco leaf and bay. This is complex in its maturity, offering good volume, creamy texture and a seamless flow across the palate. A touch of camphor appears at the finish, adding energy to the approachable character. The extended aging in oak defines the long, composed finale. Drink: 2025-2050. (May 2025)"

97 points James Suckling: "Such a deep and complex gran reserva with richness and depth. Genuinely intense and harmonious, with cigar box, pine cones, black mushrooms and high-grade wood and vanilla. Juicy, flavorful and really long. Goes on for a minute, if not more. Such a hedonistic Rioja that delivers sheer pleasure. 90% tempranillo and 10% graciano. Drink or hold. (8/5/24)"

96 points Luis Gutiérrez (Wine Advocate): "I find the 2016 Gran Reserva 904 to be spectacular and a textbook example of the grand traditional style. It was produced with 90% Tempranillo and 10% Graciano from a selection of vineyards in search of balanced wines with silky tannins, good acidity, character, length and aging potential. The élevage is long, four years in used barrels averaging 4.5 years of age, during which time the wine is manually racked every six months. It's ripe with 14.5% alcohol, a pH of 3.61 and 5.4 grams of acidity, but the wine is super fresh and complex, with aromas of cigar box, balsamic, dry tea leaves, aromatic herbs, camphor, antiquary furniture and tobacco. It's elegant and intense, with pungent flavors and very good freshness, and it's silky, textured and nicely structured, with volume, clean, intense and long. This is a very complete year for 904. It's ready, but it should last. It was bottled in May 2021. (Feb 2025)"

95 points Tim Atkin, MW: "(14%). Gloriously, even defiantly, traditional in style, this is a still youthful Gran Reserva from a cooler vintage, featuring Tempranillo and 10% Graciano. Mocha, Asian spice and ash aromas lead you into a palate that's floral, elegant and refined, with layers of tobacco leaf, pomegranate and wild strawberry, sculpted tannins and acidity to age. 2026-40. (2025)"