93 points Wine Enthusiast: "Blackberry, black cherry and blueberry aromas are cut by complex hints of dark chocolate and nutmeg on this Cabernet Franc and Merlot blend. The tannins are quite firm on the palate, framing black plums, vanilla, caramel, dill and dried mint flavors. Drinking 2018–2030 will allow more black cherry and blueberry character to evolve on the sip. (Jan 2016)"
90 points Jeb Dunnuck (Wine Advocate): "[$50 list] A blend of 58% Cabernet Franc and 42% Merlot, the 2012 Justification was aged 19 months in 47% new French oak. It's an impressive, full-bodied, nicely structured Bordeaux blend that gives up plenty of cassis, lead pencil, black raspberry and toasted spice on the nose. Already approachable, it nevertheless has the tannic structure to evolve nicely for a decade. Drink: 2015-2025. (Aug 2015)"
90 points Josh Raynolds (Vinous): "[$50 list] Glass-staining ruby. Complex, seductively perfumed aromas of cherry, cassis, pipe tobacco and potpourri, along with a smoky topnote. Juicy, spicy and penetrating, showing very good clarity to its dark berry, bitter cherry and floral pastille flavors. The intense, clinging, smoke-tinged finish shows a hint of floral pastilles and suave, slow-building tannins. Drink: 2020-2025. (Sep 2015)"
Producer notes: "58% Cabernet Franc, 42% Merlot. Color: Bright with a beautiful dark purple ruby core and medium concentrated rim. Aroma: Red and black cherry, black currant, and ripe strawberry fruit with cola, coffee, dark licorice and vanilla spice accents. Palate: Full bodied with currant, cherry, and strawberry along with dark black currant on the entry. Sweet tobacco, mineral, and herbal notes on the mid-palate with licorice and vanilla spice. Finish is long and complex with red and black fruit candy notes, nicely framed by medium firm tannins. Food Pairings: Serve with tea smoked duck or duck confit, roasted vegetables, or Filet Mignon with a red wine reduction. Barrel aged 18 months in 100% French oak (44% new). Alcohol 15%."
90 points Jeb Dunnuck (Wine Advocate): "[$50 list] A blend of 58% Cabernet Franc and 42% Merlot, the 2012 Justification was aged 19 months in 47% new French oak. It's an impressive, full-bodied, nicely structured Bordeaux blend that gives up plenty of cassis, lead pencil, black raspberry and toasted spice on the nose. Already approachable, it nevertheless has the tannic structure to evolve nicely for a decade. Drink: 2015-2025. (Aug 2015)"
90 points Josh Raynolds (Vinous): "[$50 list] Glass-staining ruby. Complex, seductively perfumed aromas of cherry, cassis, pipe tobacco and potpourri, along with a smoky topnote. Juicy, spicy and penetrating, showing very good clarity to its dark berry, bitter cherry and floral pastille flavors. The intense, clinging, smoke-tinged finish shows a hint of floral pastilles and suave, slow-building tannins. Drink: 2020-2025. (Sep 2015)"
Producer notes: "58% Cabernet Franc, 42% Merlot. Color: Bright with a beautiful dark purple ruby core and medium concentrated rim. Aroma: Red and black cherry, black currant, and ripe strawberry fruit with cola, coffee, dark licorice and vanilla spice accents. Palate: Full bodied with currant, cherry, and strawberry along with dark black currant on the entry. Sweet tobacco, mineral, and herbal notes on the mid-palate with licorice and vanilla spice. Finish is long and complex with red and black fruit candy notes, nicely framed by medium firm tannins. Food Pairings: Serve with tea smoked duck or duck confit, roasted vegetables, or Filet Mignon with a red wine reduction. Barrel aged 18 months in 100% French oak (44% new). Alcohol 15%."
| Product SKU | 323633 |
| Producer | Justin |
| Country | United States |
| Region | California |
| Varietal | Cabernet Sauvignon |
| Vintage | 2012 |
| Size | 750ml |
| Color | Red |
| Blend | 58% Cabernet Franc and 42% Merlot |
| ABV | 15.0% |
| Ships To |
