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94 points Tyson Stelzer (The Champagne Guide): "(tasted in 2023 in France; Jean-Paul Hébrart’s favourite parcels of Mareuil-sur-Aÿ from vines between 45 and 60 years of age; 80% pinot noir and 20% chardonnay from Mareuil-sur-Aÿ; 60% 2018 and 40% 2016; 5.5g/L dosage of MCR; disgorged 14 September 2022). The succulent approachability of 2018 makes for a friendly and immediate Mes Favourites of elegance and allure. Strawberry and red cherry fruit is underlined by lemon freshness and the gently understated, fine chalk minerality of Mareuil. There is a succulent fruit core here that expresses the allure of pinot noir. A release with a relaxed demeanour to enjoy in its glorious youth. (Edition VII; 2024)"