Fèvre/William Chablis Bougros Côte Bouguerots Grand Cru 2023

96 points La Revue du Vin de France: "Bougros Côte de Bouguerots comes from a sunny plot with thin soil rich in stones. The result is a finely crafted wine with a powerful mineral structure on the nose, supported by a solid backbone. Its dense, textured body, vibrant mouthfeel, and remarkable energy place it at the top of the range. (2026)"

96 points Bettane & Desseauve Guide (2026).

95+ points John Gilman (View From the Cellar): " Domaine Fèvre’s Côte de Bouguerots bottling is one of my favorite grands crus in all of Chablis. The 2023 version is another magical wine in the making, with its aromatic constellation delivers notes of pear, fresh lime, anise, a beautifully complex foundation of limestone minerality, a touch of cress, beeswax and a topnote of white lilies. On the palate the wine is deep,. pure, full-bodied and racy, with a rock solid core of fruit, stunning backend minerality, zesty acids and a long, complex and seamlessly balanced finish. 2033-2060. (Jan/Feb 2025)"

95 points Christy Canterbury, MW (TimAtkin.com): "Exuding pastry spice and flamed citrus peels, this starts with an exotic nose. The compact palate layers on flintiness and warm phyllo dough in its lusty, mouthcoating dry extract. These two unique parcels sit at the entry to Bougros, easy to spot from the main road given their 52% slope. (2025)"

95 points Charles Curtis, MW (Decanter): "Initially a bit restrained, the fruit opens up on the palate with notes of white peach, nectarine and Mirabelle plums, accented with a salty minerality and a hint of spice. Chiselled and fine but still impressively powerful. Fèvre owns more than a third of Bougros; 2ha are located in this unique parcel that rises steeply from the river in south-southwest-facing slopes, producing this exotic, concentrated wine that will live for decades. Drinking Window: 2028-2045. (9/23/24)"

93-95 points Neal Martin (Vinous): "The 2023 Chablis Bougros Côte Bouguerots Grand Cru comes from steep slopes at the bottom of Bougros, close to the Chablis bypass. Quite taut on the nose, it conveys plenty of tension, citrus peel mixed with hints of vanilla and white chocolate. The palate is beautifully composed with a killer line of acidity, lime cordial, a touch of fish oil, quite intense on the finish that lingers long in the mouth. One of the strongest offerings from the Domaine this vintage. Drink: 2026-2048. (Aug 2024)"

93-95 points Jasper Morris, MW (Inside Burgundy): "The usual lime tint to the pale colour. Wonderfully chiselled, not seeing the sunshine here, just the vineyard. A burst of concentrated fruit through the middle, a pure kimmeridgian streak of energy, breadth and depth together, powerful all the way through. (Jun 2024)"