92-95 points Jasper Morris MW (Inside Burgundy): "Still cloudy having just been racked, and the wood shows a little. Powerful on the palate, the spices are hard at work, massive concentration, the sunshine of Chapelots to the fore. Rich yellow fruit with, some white stone fruit notes beneath, juicy, but especially spicy. A powerful bottle not to be drunk young. (July 2020)"
17 points Julia Harding MW (JancisRobinson.com): "40–50% fermented in French oak barrels (aged 6 years on average). The remainder is vinified in small stainless-steel vats. Aged 13–14 months, of which 5 to 6 months on fine lees in French oak barrels for 40 to 50% of the harvest. The end of maturation occurs in small stainless-steel vats. Tank sample. Very creamy on the nose, marked by the lees and gentle oak. Fresh citrus and almost something floral, like blossom, as well as stony/mineral character. Rich, deep and lively. Generous with a good acid backbone, even if it is a little softer than the Vaillons.(Dec 2020)"
Product SKU | 339482 |
Producer | fèvre/william |
Country | France |
Region | Burgundy |
SubRegion | Chablis |
Varietal | Chardonnay |
Designation | Premier Cru |
Vintage | 2019 |
Size | 750ml |
Color | White |
ABV | 13.0% |
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