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93-95 points William Kelley (Wine Advocate): "Another wine in the cellar that was late to finish its malolactic fermentation, the 2019 Chambolle-Musigny 1er Cru Les Fuées was easier to read in November than when I first tasted it in September. Revealing aromas of cherries, raspberries and plums, complemented by hints of musk, orange rind and sweet soil tones, it's medium to full-bodied, muscular and layered, with a deep and concentrated core, lively acids and powdery tannins. (Jan 2021)"