Dominio De Anza (Diego Magaña) Rioja Especial 2021

97 points Luis Gutiérrez (Wine Advocate): "The 2021 Anza Especial was produced with the idea to obtain a wine with aging potential while keeping the freshness and drinkability from early on. It was produced with the fruit from three old vines—Tempranillo, Graciano, Garnacha and Viura—fermented by plot in stainless steel and matured in used 500-liter oak barrels. It encapsulates the perfume, finesse and elegance that is present in the whole portfolio here with the aid of a very balanced 2021 vintage. It has notes of violets, red and black berry fruit, wild herbs and subtle spices. The palate has symmetry, elegance and precision, the tannins are extremely fine-bonded, and the flavors pure and precise and stay in your mouth for a long time after you swallow. Great juice. It should age effortlessly. 2,800 bottles produced. It was bottled in January 2023. Drink 2024-2044. (02/29/24)." 93+ points John Gilman (View From the Cellar): "As I mentioned in my note on the 2019 vintage of Especial a couple of years ago, this bottling from Diego Maga¤a is composed mostly of tempranillo, with small percentage of graciano, garnacha, viura and malvas¡a also included in the c,pages. This is Diego,s old vine cuv,e, with the vines ranging from seventy-five to more than ninety years of age, with the white grapes co-planted in with the tempranillo, so that the viura and malvas¡a end up being nearly ten percent of the blend. The wine is given twelve months, worth of ,levage in older, French oak demi muids prior to bottling. Diego,s 2021 vintage of Especial comes in at 13.5 percent octane and offers up a superb, youthful bouquet of red and black raspberries, smoked meats, cigar wrapper, dark soil tones, Rioja spice tones, coffee, woodsmoke and a touch of oak. On the palate the wine is deep, pure and full-bodied, with lovely depth at the core, fine soil inflection and grip, ripe, firm tannins and a long, poised and well balanced that will be plenty complex once it is ready to drink. Fine juice in the making. 2033-2075. (05/14/24)."