Diamantis Moschomavro PGI Siatista 2018

Julia Harding, MW (JancisRobinson.com): "I found the lightly coloured red to be charmingly fragrant with aromas and flavours of tangy red fruits and a quality that I can only describe as ‘dusty’ but in a good way, like crushed stones. It’s beautifully balanced between the lightish tannins, fresh acidity and lively fruit. It carries its 13.5% alcohol effortlessly and the flavour lingers to a long, mouth-watering finish. You could drink it on its own as an appetite-whetter but it also has the substance to go with food even if it seems relatively light on first acquaintance. (12/23/20)"