Dauvissat/Vincent Chablis 2022

94 points Andy Howard, MW (Decanter): "Green apple fruit with a touch of bitter pear skin adding bite. Dauvissat has four parcels with the largest opposite the premier cru of Forêts. A great 'straight' Chablis which has a super-fine texture to go along with the ripeness and lingering acidity. Drinking Window: 2025-2029. (10/18/23)"

93 points La Revue du Vin de France: "With Chablis, the dominant saline sensation is complemented by the unctuosity of ripe fruit. (2025)"

92 points Ned Goodwin, MW (JamesSuckling.com): "Anise, Asian pears and a subtle nuttiness on the nose. Subdued and tightly coiled for the vintage and yet explosive on the palate. From cooler sites, which in this day and age is clearly beneficial. Excellent Chablis of chiseled length and notable concentration. Drink or hold. (4/8/24)"

90-92 points William Kelley (Wine Advocate): "The 2022 Chablis exhibits scents of white peach, oyster shell and white flowers mingled with subtle hints of nutmeg and youthful reduction. Medium to full-bodied, satiny and incisive, it's concentrated and racy, concluding with a long, precise finish. (9/7/23)"

90-92 points Neal Martin (Vinous): "The 2022 Chablis Village has a perfumed nose like a more flamboyant version of the Petit Village, with similar yellow fruit but a bit more gumption. Lovely delineation. The palate is well-balanced, with slithers of citrus peel on the entry. Very elegant, with shucked oyster shells bursting forth on the finish. Excellent. Drink: 2028-2040. (Sep 2023)"

89-92 points/'Top value,' Allen Meadows (Burghound): "(from a parcel that sits on the opposing hillside from La Forest). This is aromatically similar to the Petit Chablis with just a bit more Chablis typicity. There is also better underlying tension and detail that suffuses the medium-bodied flavors that possess slightly more refinement, all wrapped in a more mineral-driven and drier finale. This is excellent for its level and a wine that could also be enjoyed young or held for up to a decade. Buy it. Drink: 2029+. (Aug 2023)"

89-92 points/'5 Star Wine,' Jasper Morris, MW (Inside Burgundy): "Pale lemon yellow. The nose is more backward than the petit chablis and suggests more body, also a touch of reduction on the palate. Kicks above its weight for Chablis level and is exceptionally long. Drink from 2027-2032. Tasted: May 2023."

91 points Bruce Sanderson (Wine Spectator): "Backed by brisk acidity, a vanilla note graces the peach, green plum, honey, floral and mineral flavors in this round white, which leaves a succulent impression on the mouthwatering finish. Drink now through 2027. 165 cases imported. (4/29/24)"