96 points Decanter: "Family-owned winery Craggy Range was founded in 1998 in Hawke’s Bay, and the family has pursued a single-vineyard approach to winemaking. For this wine, grapes are grown on limestone-speckled stony soils in Martinborough. It is fermented in a mixture of oak and stainless steel followed by four months ageing in barrique. Roger Jones: A mellow, yellow wine with buttercups, green herbs and rosemary flowers, a silky purity and freshness. Stunning. Melanie Brown: The perfect collaboration of sweet fruit and vegetal aromas. Grapefruit, elderflower and sweet pea shoots, plus lively acid and purity galore. This is next-level elegant. Rebecca Palmer: Tart lemon-lime and whitecurrant notes with hint of spice. Silky texture, lifted by oak. Spice notes on the finish. Drinking Window: 2022-2024. (Mar 2022)"
94 points Wine Spectator: "[$24 list] Aromatic and complex, this white shows off pure white and ruby grapefruit, lemongrass, passionfruit and dried pineapple flavors at the core, but details of matcha, sea salt, fresh-grated ginger and toasted mint are what make an impression on the long, sleek, juicy and expressive finish. Drink now. (2022)"
94 points Wine Spectator: "[$24 list] Aromatic and complex, this white shows off pure white and ruby grapefruit, lemongrass, passionfruit and dried pineapple flavors at the core, but details of matcha, sea salt, fresh-grated ginger and toasted mint are what make an impression on the long, sleek, juicy and expressive finish. Drink now. (2022)"
| Product SKU | 703808 |
| Producer | Craggy Range |
| Country | New Zealand |
| Region | Wellington/Wairarapa |
| SubRegion | Martinborough |
| Varietal | Sauvignon Blanc |
| Vintage | 2021 |
| Size | 750ml |
| Color | White |
| ABV | 12.8% |
| Ships To |
