96 points Lisa Perrotti-Brown (The Wine Independent): "The 2019 Clos L'Eglise is a blend of 70% Merlot and 30% Cabernet Franc. Deep garnet-purple in color, it comes bounding out with exuberant notes of plum pudding, fruitcake, and Chinese five spice, leading to suggestions of sandalwood and fallen leaves. The medium to full-bodied palate is juicy, spicy, and nicely balanced, delivering a frame of plush tannins and plenty of freshness, finishing long and spicy. Drink: 2026-2046. (5/1/23)"
96 points Jeff Leve (The Wine Cellar Insider): "Rich, lush, opulent and polished, the wine is full-bodied, concentrated and packed with perfectly ripe, dark plums, black cherries, coffee beans, truffle, licorice and very dark chocolate. But it is on the palate where the wine starts to sing due to all of its layers of sexy, supple-textured fruits. The finish packs a punch with its chocolate-covered, dark red pit fruits and espresso. The finish is fresh, pure, long and rich. Drink from 2025-2047. (Mar 2022)"
95 points James Suckling: "A delicious, fine-grained red with berry, chocolate, wet-earth and walnut aromas and flavors. Medium body with juicy, burnt-orange undertones. Very tight at the end with energy and structure. Very polished. Try after 2025. (1/22/22)"
94 points Antonio Galloni (Vinous): "The 2019 Clos l'Eglise is beautifully layered and complete. Scents of dark cherry, plum, chocolate and licorice all build effortlessly. This mid-weight yet potent, Pomerol is nuanced and super-expressive, with gorgeous silkiness on the long finish to keep things in balance. It is a terrific effort from Hélène Garcin-Lévêque and Patrice Lévêque. Drink: 2027-2039. (Jan 2022)"
| Product SKU | 356854 |
| Producer | Clos l'Eglise |
| Country | France |
| Region | Bordeaux |
| SubRegion | Right Bank |
| Appellation | Pomerol |
| Varietal | Cabernet/Bordeaux Blends |
| Vintage | 2019 |
| Size | 750ml |
| Color | Red |
| Blend | 70% Merlot, 30% Cabernet Franc |
| Ships To |