93 points Yohan Castaing (Wine Advocate): "The 2022 Anjou Blanc from Thibaud Boudignon reveals a perfumed, exotic bouquet with aromas of green mango, pineapple, pear and spices intertwined with a touch of toast. More depth and fleshier than the 2021, it’s medium-bodied, perfectly balanced with a seamless, layered texture and a delicately bitter finish. Drink: 2023-2030. (Jan 2024)"
92 points Rebecca Gibb, MW (Vinous): "The 2022 Anjou Blanc is very restrained, with a delicate perfume of chamomile, spearmint and nectarine. There's a round richness to the wine's mid-palate, but it feels oh-so quiet. It's not showy but restrained, elegant and fine-boned, which is quite the feat in this dry, warm year. Despite no malolactic, the acidity is relatively low analysis-wise, but you don't feel it; it remains finely poised. Drink: 2025-2035 (Jul 2024)"
Producer notes: "100% Chenin Blanc. High density plantings. 35 year old vines. Grown on shallow soils of grey schist and rhyolite (volcanic soil). Indigenous yeast, No malo. Aged in 500L, 350L and 228L barrels (20% new)."
92 points Rebecca Gibb, MW (Vinous): "The 2022 Anjou Blanc is very restrained, with a delicate perfume of chamomile, spearmint and nectarine. There's a round richness to the wine's mid-palate, but it feels oh-so quiet. It's not showy but restrained, elegant and fine-boned, which is quite the feat in this dry, warm year. Despite no malolactic, the acidity is relatively low analysis-wise, but you don't feel it; it remains finely poised. Drink: 2025-2035 (Jul 2024)"
Producer notes: "100% Chenin Blanc. High density plantings. 35 year old vines. Grown on shallow soils of grey schist and rhyolite (volcanic soil). Indigenous yeast, No malo. Aged in 500L, 350L and 228L barrels (20% new)."
| Product SKU | 350420 |
| Producer | Boudignon/Thibaud |
| Country | France |
| Region | Loire |
| SubRegion | Anjou |
| Varietal | Chenin Blanc |
| Vintage | 2022 |
| Size | 750ml |
| Color | White |
| ABV | 13.0% |
| Ships To |
