90 points Antonio Galloni (Vinous): "The 2023 Pinot Noir is an absolute delight. Aromatic and light on its feet, it offers up generous crushed red berry fruit, orange peel, mint and hints of spice. This mid-weight, vibrant Pinot offers tons of San Luis Obispo Coast character—it’s a great value, too. Drink 2024-2028 (Aug 2024)"
Producer notes: Aromas of raspberry, blood orange, prickly pear and dill lead to flavors of cranberry, red currant, orange rind, fresh cut pine and thyme. The finish is juicy. The 2023 Bishop’s Peak Pinot Noir is versatile enough to pair with a variety of dishes: vegetable pad see ew, grilled salmon or hoison duck bao buns. This wine is vegan.
Producer notes: Aromas of raspberry, blood orange, prickly pear and dill lead to flavors of cranberry, red currant, orange rind, fresh cut pine and thyme. The finish is juicy. The 2023 Bishop’s Peak Pinot Noir is versatile enough to pair with a variety of dishes: vegetable pad see ew, grilled salmon or hoison duck bao buns. This wine is vegan.
| Product SKU | 351418 |
| Producer | Bishop's Peak (Talley) |
| Country | United States |
| Region | California |
| SubRegion | Central Coast |
| Appellation | San Luis Obispo County |
| Varietal | Pinot Noir |
| Vintage | 2023 |
| Size | 750ml |
| Color | Red |
| ABV | 13.5% |
| Ships To |
