95 points Le Guide des Meilleurs Vins de France 2022 (La Revue du Vin de France): "Substance and flesh in the Clos Prieur, still reserved, but already very tempting."
94 points Sarah Marsh, MW (The World of Fine Wine): "Smooth and broad; rich with sweet forest fruit and deeply succulent. It sweeps into a dark, graphite, and earthy intensity on the finish. 2028-35+. (2022)"
92-94 points Neal Martin (Vinous): "The 2019 Gevrey-Chambertin Clos-Prieur 1er Cru, matured with 50% whole bunch, has a crisp, transparent bouquet featuring lively red cherries and raspberry fruit, touches of sous-bois and later more black currant notes. The medium-bodied palate offers supple tannins and a fine bead of acidity. Harmonious, with good structure/grip toward the broody finish. Needs 4–5 years in bottle, but it will be worth the wait. Superb. Drink: 2024-2045. (Dec 2020)"
93 points John Gilman (View From the Cellar): "The 2019 vintage of Clos Prieur chez Trapet is truly a beautiful wine in the making, witha superb sense of freshness and precision to its fruit component and excellent soil signature. The bouquet wafts from the glass in a youthful blend of red plums, black cherries, just a touch of dark berry, a gentle note of raw cocoa, dark soil tones, gamebird, a touch of chicory, sweet stem tones, woodsmoke and a deft framing of nutty new oak. On the palate the wine is pure, vibrant and complex, with its full-bodied format showing lovely depth at the core, excellent transparency and grip, ripe, fine-grained tannins and a long, complex and beautifully balanced finish. This is excellent young wine. 2033-2100. (Jan-Feb 2022)"
94 points Sarah Marsh, MW (The World of Fine Wine): "Smooth and broad; rich with sweet forest fruit and deeply succulent. It sweeps into a dark, graphite, and earthy intensity on the finish. 2028-35+. (2022)"
92-94 points Neal Martin (Vinous): "The 2019 Gevrey-Chambertin Clos-Prieur 1er Cru, matured with 50% whole bunch, has a crisp, transparent bouquet featuring lively red cherries and raspberry fruit, touches of sous-bois and later more black currant notes. The medium-bodied palate offers supple tannins and a fine bead of acidity. Harmonious, with good structure/grip toward the broody finish. Needs 4–5 years in bottle, but it will be worth the wait. Superb. Drink: 2024-2045. (Dec 2020)"
93 points John Gilman (View From the Cellar): "The 2019 vintage of Clos Prieur chez Trapet is truly a beautiful wine in the making, witha superb sense of freshness and precision to its fruit component and excellent soil signature. The bouquet wafts from the glass in a youthful blend of red plums, black cherries, just a touch of dark berry, a gentle note of raw cocoa, dark soil tones, gamebird, a touch of chicory, sweet stem tones, woodsmoke and a deft framing of nutty new oak. On the palate the wine is pure, vibrant and complex, with its full-bodied format showing lovely depth at the core, excellent transparency and grip, ripe, fine-grained tannins and a long, complex and beautifully balanced finish. This is excellent young wine. 2033-2100. (Jan-Feb 2022)"
| Product SKU | 343942 |
| Producer | Trapet |
| Country | France |
| Region | Burgundy |
| SubRegion | Côte de Nuits |
| Appellation | Gevrey-Chambertin |
| Varietal | Pinot Noir |
| Designation | Premier Cru |
| Vintage | 2019 |
| Size | 750ml |
| Color | Red |
| Ships To |
