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92 points Josh Raynolds (Vinous): Deep red. Fresh, smoke- and spice-tinged blackberry, cherry, mocha and cola scents show very good clarity and lift. Silky, open-knit and appealingly sweet, offering juicy red and dark berry and spicecake flavors that put on weight with aeration. Displays impressive… ...
V 92
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Evesham Wood Pinot Noir Willamette Valley Mahonia Vineyard 2014  (#331837)

Pinot Noir from Willamette Valley, Oregon

[ 92 points Josh Raynolds (Vinous): Deep red. Fresh, smoke- and spice-tinged blackberry, cherry, mocha and cola scents show very good clarity and lift. Silky, open-knit and appealingly sweet, offering juicy red and dark berry and spicecake flavors that put on weight with aeration. Displays impressive clarity and spicy thrust on the long, energetic finish, which features harmonious tannins and a sweet vanilla flourish. Drink: 2020-2026. (Jan 2018) ] 92 points Josh Raynolds (Vinous): Deep red. Fresh, smoke- and spice-tinged blackberry, cherry, mocha and cola scents show very good clarity and lift. Silky, open-knit and appealingly sweet, offering juicy red and dark berry and spicecake flavors that…

750ml Bottle | In stock, 5 available
$29.95
$36.00
Save $6.05 (17%)36.00
Save $6.05 (17%)
92-93 points David Schildknecht (Vinous): ...this leads with fascinating peat-like smokiness as well as a quarry-like aura of crushed stone, elements that Landron takes to be typical expressions of the site in question. There are also aromatic hints of the apple, gooseberry, salts and iodine that… ...
V 92-93
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Domaine de la Louvetrie Muscadet Sevre et Maine Le Fief du Breil 2014  (#332411)

Melon de Bourgogne from Muscadet, Loire, France

[ 92-93 points David Schildknecht (Vinous): ...this leads with fascinating peat-like smokiness as well as a quarry-like aura of crushed stone, elements that Landron takes to be typical expressions of the site in question. There are also aromatic hints of the apple, gooseberry, salts and iodine that then dominate on a brightly juicy, tangy, firm-feeling, palpably extract-rich palate. The sizzle and crunch of fresh radish contribute to an explosively intense, reverberative finish. Drink: 2017-2026. (May 2017) ] 92-93 points David Schildknecht (Vinous): ...this leads with fascinating peat-like smokiness as well as a quarry-like aura of crushed stone, elements that Landron takes to be typical expressions of the site in question. There are also aromatic hints…

750ml Bottle | In stock, 12+ available
70% Muscat, 20% Macabeo, and 10% Xarel-lo. Petillant is a vi d agulla, the Catalan name for prickly wine. This vibrant and refreshing wine is the traditional summertime quaffer of the Penedès region of Catalonia. Bright honeysuckle and almond on the nose. Bracingly dry on the palate, with flavors of… ...
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Avinyo Vi d'Agulla Petillant Blanco 2017  (#702012)

Champagne / Sparkling Blend from Penedès, Spain

[ 70% Muscat, 20% Macabeo, and 10% Xarel-lo. Petillant is a vi d agulla, the Catalan name for prickly wine. This vibrant and refreshing wine is the traditional summertime quaffer of the Penedès region of Catalonia. Bright honeysuckle and almond on the nose. Bracingly dry on the palate, with flavors of lemon peel and a faint brininess. Pairings Grilled fish, squid, garlic, white beans, olive oil, tomatoes. ] 70% Muscat, 20% Macabeo, and 10% Xarel-lo. Petillant is a vi d agulla, the Catalan name for prickly wine. This vibrant and refreshing wine is the traditional summertime quaffer of the Penedès region of Catalonia. Bright honeysuckle and almond on the…

750ml Bottle | In stock, 2 available
$13.95
$18.00
Save $4.05 (22%)18.00
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94 points Luis Gutierrez (Wine Advocate): ...produced with Merenzao (aka Trousseau)... this wine is extremely perfumed with an intoxicating bouquet of dry roses, violets and water lilies, wild red berries, pomegranate and watermelon. The palate shows tremendous inner power with a shaft of clean,… ...
WA 94
JG 94
JS 92
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Adega Algueira Merenzao Ribeira Sacra 2013  (#701721)

Other Red Wines from Ribeira Sacra, Spain

[ 94 points Luis Gutierrez (Wine Advocate): ...produced with Merenzao (aka Trousseau)... this wine is extremely perfumed with an intoxicating bouquet of dry roses, violets and water lilies, wild red berries, pomegranate and watermelon. The palate shows tremendous inner power with a shaft of clean, searing acidity that makes you salivate and ends in a salty, mineral aftertaste. They did it again in 2013! Bravo Algueira! This is a locally sought after bottling of 5,300 bottles filled in December 2014. Drink: 2016-2019. (Apr 2016) ] 94 points Luis Gutierrez (Wine Advocate): ...produced with Merenzao (aka Trousseau)... this wine is extremely perfumed with an intoxicating bouquet of dry roses, violets and water lilies, wild red berries, pomegranate and watermelon. The palate shows…

750ml Bottle | In stock, 6 available
WA 94
JG 94
JS 92
$44.95
$50.00
Save $5.05 (10%)50.00
Save $5.05 (10%)
91 points Jeb Dunnuck: Slightly deeper ruby in color than the Patelin de Tablas Rosé, the 2017 Dianthus Rosé is more Mourvèdre dominated and is always a slightly richer, heftier rose geared for the dinner table. Framboise, ripe cherries, and strawberry notes, as well as hints of spicy herbs, all… ...
JD 91
CG 90
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Tablas Creek Dianthus Rose Paso Robles Adelaida District 2017  (#331771)

Rosé from Paso Robles, Central Coast, California

[ 91 points Jeb Dunnuck: Slightly deeper ruby in color than the Patelin de Tablas Rosé, the 2017 Dianthus Rosé is more Mourvèdre dominated and is always a slightly richer, heftier rose geared for the dinner table. Framboise, ripe cherries, and strawberry notes, as well as hints of spicy herbs, all give way to a medium- bodied, beautifully textured, layered rose that has both richness and freshness. It s another winner from this great estate to enjoy over the coming summer months. 49% Mourvèdre; 39% Grenache; 12% Counoise. ] 91 points Jeb Dunnuck: Slightly deeper ruby in color than the Patelin de Tablas Rosé, the 2017 Dianthus Rosé is more Mourvèdre dominated and is always a slightly richer, heftier rose geared for the dinner table. Framboise, ripe cherries, and…

750ml Bottle | In stock, 9 available
95% Sangiovese, 5% Canaiolo, estate-grown, no added yeast, nutrients, or malolactic bacteria are used. Bright middling garnet color; aroma and flavor of cedar, sandalwood, red berries, and violets; fresh acidity, long finish. The relatively fresh acidity of this Classico makes it very useful with… ...
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Monteraponi Chianti Classico 2016  (#332549)

Sangiovese from Tuscany, Italy

[ 95% Sangiovese, 5% Canaiolo, estate-grown, no added yeast, nutrients, or malolactic bacteria are used. Bright middling garnet color; aroma and flavor of cedar, sandalwood, red berries, and violets; fresh acidity, long finish. The relatively fresh acidity of this Classico makes it very useful with all sorts of food, red meats certainly but also all sorts of pasta, roast chicken, even salmon. Not yet reviewed; 2015 vintage rated 94 points by James Suckling. ] 95% Sangiovese, 5% Canaiolo, estate-grown, no added yeast, nutrients, or malolactic bacteria are used. Bright middling garnet color; aroma and flavor of cedar, sandalwood, red berries, and violets; fresh acidity, long finish. The relatively fresh…

750ml Bottle | In stock, 12+ available
$28.95
$33.00
Save $4.05 (12%)33.00
Save $4.05 (12%)
92-96 points Fine Wine Review: The Nuits-Cras is deep, spicy, round, and generous with minerality, violets, and length. Bruno says that his plot is more gravelly, while the old Lamadone plot that Lamarche and Comte Ligier-Belair now split is more marne. (Issue #128; 2010) ...
FWR 92-96
AM 92
IWC 91
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Clavelier Nuits-St-Georges 1er cru Aux Cras 2008  (#331940)

Pinot Noir from Nuits-St.-Georges, Côte de Nuits, Burgundy, France

[ 92-96 points Fine Wine Review: The Nuits-Cras is deep, spicy, round, and generous with minerality, violets, and length. Bruno says that his plot is more gravelly, while the old Lamadone plot that Lamarche and Comte Ligier-Belair now split is more marne. (Issue #128; 2010) ] 92-96 points Fine Wine Review: The Nuits-Cras is deep, spicy, round, and generous with minerality, violets, and length. Bruno says that his plot is more gravelly, while the old Lamadone plot that Lamarche and Comte Ligier-Belair now split is more…

750ml Bottle | Pre-arrival, 4 available
FWR 92-96
AM 92
IWC 91
PRE-ARRIVAL
93 points and 'Outstanding,' Allen Meadows (Burghound): (from 50+ year old vines). Here the nose is more deeply pitched with excellent breadth to the plum, violet and spice suffused scents. There is fine power and punch to the medium-bodied flavors that also exude a fine minerality on the intense,… ...
AM 93
JG 93
IWC 92
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Clavelier Vosne-Romanee 1er cru Les Beaux Monts 2010  (#315453)

Pinot Noir from Vosne-Romanée, Côte de Nuits, Burgundy, France

[ 93 points and 'Outstanding,' Allen Meadows (Burghound): (from 50+ year old vines). Here the nose is more deeply pitched with excellent breadth to the plum, violet and spice suffused scents. There is fine power and punch to the medium-bodied flavors that also exude a fine minerality on the intense, dusty and distinctly austere but impressively persistent finish. I like the balance and while there is good upside potential, it will not be undrinkable young as it has really rounded out since I last saw it. Drink: 2018+. (Jan 2013) ] 93 points and 'Outstanding,' Allen Meadows (Burghound): (from 50+ year old vines). Here the nose is more deeply pitched with excellent breadth to the plum, violet and spice suffused scents. There is fine power and punch to the medium-bodied flavors…

750ml Bottle | Pre-arrival, 12+ available
AM 93
JG 93
IWC 92
PRE-ARRIVAL
95 points and 'Editors' Choice,' Wine Enthusiast: These are in fact the original Pinot Noir vines planted in the Willamette Valley, back in the mid-1960s. An explosion of sensory detail quickly opens up the wine, with pollen, sandalwood, sassafras and coffee grounds. Those flavors wrap around… ...
WE 95
V 94
JS 92
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Eyrie Pinot Noir Dundee Hills Original Vines 2014  (#331836)

Pinot Noir from Dundee Hills, Willamette Valley, Oregon

[ 95 points and 'Editors' Choice,' Wine Enthusiast: These are in fact the original Pinot Noir vines planted in the Willamette Valley, back in the mid-1960s. An explosion of sensory detail quickly opens up the wine, with pollen, sandalwood, sassafras and coffee grounds. Those flavors wrap around blackberry, licorice and cola, continuing to expand and explore the far reaches of the palate. Phylloxera may soon eliminate these vines, so don't wait to acquire a bit of history in a bottle. Alcohol 13%. (Jun 2017) ] 95 points and 'Editors' Choice,' Wine Enthusiast: These are in fact the original Pinot Noir vines planted in the Willamette Valley, back in the mid-1960s. An explosion of sensory detail quickly opens up the wine, with pollen, sandalwood, sassafras…

750ml Bottle | In stock, 2 available
100 points Wine Advocate: Composed of 90% Cabernet Sauvignon, 7% Cabernet Franc and 3% Petit Verdot, the deep purple-black colored 2015 Cabernet Sauvignon has a beautiful nose of dried roses, lavender and Chinese five spice over a core of warm blackcurrants, kirsch and wild blueberries, plus wafts… ...
WA 100
JD 99
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Spottswoode Cabernet Sauvignon Napa Valley Estate 2015  (#332965)

Cabernet Sauvignon from St. Helena, Napa Valley, California

[ 100 points Wine Advocate: Composed of 90% Cabernet Sauvignon, 7% Cabernet Franc and 3% Petit Verdot, the deep purple-black colored 2015 Cabernet Sauvignon has a beautiful nose of dried roses, lavender and Chinese five spice over a core of warm blackcurrants, kirsch and wild blueberries, plus wafts of fallen leaves and dusty earth. The medium to full-bodied palate features the most amazing intensity of perfumed red, black and blue fruit flavors supported by exquisitely fine-grained tannins and seamless freshness, finishing with epic length and depth. Truly stunning. Drink: 2019-2049. (Oct 2017) -Lisa Perrotti-Brown ] 100 points Wine Advocate: Composed of 90% Cabernet Sauvignon, 7% Cabernet Franc and 3% Petit Verdot, the deep purple-black colored 2015 Cabernet Sauvignon has a beautiful nose of dried roses, lavender and Chinese five spice over a core of warm…

375ml Half Bottle | In stock, 12+ available
92 points Ian D'Agata (Vinous): Bright pale yellow. Subtle aromas of green apple, lemon ice, orange peel and white flowers, plus a suggestion of dried fruits. Rich and broad but gripping and light on its feet thanks to lively, harmonious acidity; offers the classic Matelica combination of volume and… ...
V 92
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ColleStefano Verdicchio di Matelica 2016  (#330962)

Other White Wines from Marche, Italy

[ 92 points Ian D'Agata (Vinous): Bright pale yellow. Subtle aromas of green apple, lemon ice, orange peel and white flowers, plus a suggestion of dried fruits. Rich and broad but gripping and light on its feet thanks to lively, harmonious acidity; offers the classic Matelica combination of volume and floral lift. The finishing flavors of fruit and flowers are less steely than in some other past, very memorable, vintages of this wine but offer earlier-than-usual appeal. Very suave Verdicchio di Matelica. 2018-2023. ] 92 points Ian D'Agata (Vinous): Bright pale yellow. Subtle aromas of green apple, lemon ice, orange peel and white flowers, plus a suggestion of dried fruits. Rich and broad but gripping and light on its feet thanks to lively, harmonious acidity;…

750ml Bottle | In stock, 4 available
91 points Monica Larner (Wine Advocate): Made with Grechetto, Malvasia, Garganega, Sauvignon and Chardonnay in equal parts... opens to a saturated golden color with amber highlights. You definitely smell the waxiness and the power that comes from those grape skins, thanks to layers of honeycomb, sun… ...
WA 91
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Bea/Paolo Umbria Bianco Santa Chiara 2015  (#331023)

Other White Blends from Umbria, Italy

[ 91 points Monica Larner (Wine Advocate): Made with Grechetto, Malvasia, Garganega, Sauvignon and Chardonnay in equal parts... opens to a saturated golden color with amber highlights. You definitely smell the waxiness and the power that comes from those grape skins, thanks to layers of honeycomb, sun-dried apricot and candied orange peel. This is a full-bodied white wine that could pair with foods better suited to reds. The finish offers dusty tannins and a touch of bitter astringency. Drink: 2018-2026. (Jan 2018) ] 91 points Monica Larner (Wine Advocate): Made with Grechetto, Malvasia, Garganega, Sauvignon and Chardonnay in equal parts... opens to a saturated golden color with amber highlights. You definitely smell the waxiness and the power that comes from…

750ml Bottle | In stock, 7 available
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