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98 points James Suckling: There’s a beautiful purity of fresh, mixed berries, dark plums, deep spices, as well as a gentle, coal-smoke edge. The palate has an effortless, fleshy, fine-grained texture with long, majestic tannins and a long, black-cherry finish Such purity and depth, pulling a lot of… ...
JS 98
JD 96-98
WA 94
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Ferrand Chateauneuf-du-Pape 2016  (#333421)

Rhone Blends - Red from Châteauneuf-du-Pape, Southern Rhône, Rhône, France

[ 98 points James Suckling: There’s a beautiful purity of fresh, mixed berries, dark plums, deep spices, as well as a gentle, coal-smoke edge. The palate has an effortless, fleshy, fine-grained texture with long, majestic tannins and a long, black-cherry finish Such purity and depth, pulling a lot of flavor with perfectly balanced acidity. Equal parts of old and young vine parcels here. No wood. The real deal. Drink now or hold. (8/29/18) ] 98 points James Suckling: There’s a beautiful purity of fresh, mixed berries, dark plums, deep spices, as well as a gentle, coal-smoke edge. The palate has an effortless, fleshy, fine-grained texture with long, majestic tannins and a long, black…

750ml Bottle | In stock, 12+ available
JS 98
JD 96-98
WA 94
98 points Monica Larner (Wine Advocate): I'm hardly surprised to report that Fontodi's 2015 Flaccianello della Pieve is one of the best wines recorded in this report of new releases from Tuscany. This wine sits as tall and as proud as the Colosseum in Rome or the Pyramids of Giza in its undeniable… ...
WA 98
JS 97
WS 96
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Fontodi Flaccianello della Pieve 2015  (#333480)

Sangiovese from Tuscany, Italy

[ 98 points Monica Larner (Wine Advocate): I'm hardly surprised to report that Fontodi's 2015 Flaccianello della Pieve is one of the best wines recorded in this report of new releases from Tuscany. This wine sits as tall and as proud as the Colosseum in Rome or the Pyramids of Giza in its undeniable glory and beauty. It would be impossible to exaggerate its many lasting attributes and qualities. Perhaps the most remarkable is the smooth and seamless nature of its many complicated moving parts. It produces abundant power, intensity and elegance as if this were the easiest accomplishment in the world. But we all know that's far from the truth. Despite the heat of the vintage, this wine is constructed with firm building blocks as if it were from a cooler year. That's the Panzano magic in a nutshell. This vintage is very young and tight, and you need to exercise patience to allow it enough time to evolve. Drink: 2020-2050. (Oct 2018) ] 98 points Monica Larner (Wine Advocate): I'm hardly surprised to report that Fontodi's 2015 Flaccianello della Pieve is one of the best wines recorded in this report of new releases from Tuscany. This wine sits as tall and as proud as the Colosseum…

750ml Bottle | Pre-arrival, 12+ available
WA 98
JS 97
WS 96
PRE-ARRIVAL
$109.95
$124.00
Save $14.05 (11%)124.00
Save $14.05 (11%)
92-93 points David Schildknecht (Vinous): ...this leads with fascinating peat-like smokiness as well as a quarry-like aura of crushed stone, elements that Landron takes to be typical expressions of the site in question. There are also aromatic hints of the apple, gooseberry, salts and iodine that… ...
V 92-93
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Domaine de la Louvetrie Muscadet Sevre et Maine Le Fief du Breil 2014  (#332411)

Melon de Bourgogne from Muscadet, Loire, France

[ 92-93 points David Schildknecht (Vinous): ...this leads with fascinating peat-like smokiness as well as a quarry-like aura of crushed stone, elements that Landron takes to be typical expressions of the site in question. There are also aromatic hints of the apple, gooseberry, salts and iodine that then dominate on a brightly juicy, tangy, firm-feeling, palpably extract-rich palate. The sizzle and crunch of fresh radish contribute to an explosively intense, reverberative finish. Drink: 2017-2026. (May 2017) ] 92-93 points David Schildknecht (Vinous): ...this leads with fascinating peat-like smokiness as well as a quarry-like aura of crushed stone, elements that Landron takes to be typical expressions of the site in question. There are also aromatic hints…

750ml Bottle | In stock, 2 available
94 points Tyson Stelzer (The Champagne Guide): (...100% 2009, but released too young to be labelled as such; saignée of 100% skin-contact pinot noir; 10g/L dosage)... it's no surprise that Geoffroy's Rosé de Saignée also improves with time post-disgorgement, and even two years after release it's… ...
TCG 94
WA 93
JS 93
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Geoffroy/Rene Brut Champagne Rose de Saignee NV  (#325537)

Non-Vintage Rosé Sparkling Wine from Vallée de la Marne, Champagne, France

[ 94 points Tyson Stelzer (The Champagne Guide): (...100% 2009, but released too young to be labelled as such; saignée of 100% skin-contact pinot noir; 10g/L dosage)... it's no surprise that Geoffroy's Rosé de Saignée also improves with time post-disgorgement, and even two years after release it's showing compelling primary freshness of pomegranate, red cherry, pink pepper and mixed spice. The hue is still a full, vibrant pomegranate, the bead very fine, structure softly mineral and the finish persistent. (2016-2017) ] 94 points Tyson Stelzer (The Champagne Guide): (...100% 2009, but released too young to be labelled as such; saignée of 100% skin-contact pinot noir; 10g/L dosage)... it's no surprise that Geoffroy's Rosé de Saignée also improves with time post…

750ml Bottle | In stock, 12+ available
TCG 94
WA 93
JS 93
NEW ITEM
$44.95
$70.00
Save $25.05 (36%)70.00
Save $25.05 (36%)
98 points James Suckling: Dark fruit with blackberry and blueberry aromas as well as needles and basil. Full-bodied, dense and layered with mushroom, moss and bark. A dark berry character, too. A unique expression of pinot noir from old vines in Patagonia. Needs three to five years to soften but a… ...
JS 98
WA 96
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Chacra Pinot Noir Patagonia Treinta y Dos 2016  (#701990)

Pinot Noir from Patagonia, Argentina

[ 98 points James Suckling: Dark fruit with blackberry and blueberry aromas as well as needles and basil. Full-bodied, dense and layered with mushroom, moss and bark. A dark berry character, too. A unique expression of pinot noir from old vines in Patagonia. Needs three to five years to soften but a special wine. (4/5/18) ] 98 points James Suckling: Dark fruit with blackberry and blueberry aromas as well as needles and basil. Full-bodied, dense and layered with mushroom, moss and bark. A dark berry character, too. A unique expression of pinot noir from old vines in…

750ml Bottle | In stock, 12+ available
93 points Tyson Stelzer (The Champagne Guide): (2011 base vintage... 8-9g/L dosage)... confidently chardonnay-led in its grapefruit and lemon character, capturing a salty mineral mouthfeel more pronounced than others on the northern slopes of the Montagne. Vibrant, enduring malic-acid drive promises… ...
TCG 93
WS 93
JS 93
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Vilmart Brut Champagne 1er cru Grand Cellier NV  (#303972)

Non-Vintage Sparkling Wine from Montagne de Reims, Champagne, France

[ 93 points Tyson Stelzer (The Champagne Guide): (2011 base vintage... 8-9g/L dosage)... confidently chardonnay-led in its grapefruit and lemon character, capturing a salty mineral mouthfeel more pronounced than others on the northern slopes of the Montagne. Vibrant, enduring malic-acid drive promises to sustain it long in the cellar, yet even at this young age it is not hard or austere, massaged graciously by barrel fermentation and bottle age, which add their own nuances of coffee bean and hazelnut. (2016-2017) ] 93 points Tyson Stelzer (The Champagne Guide): (2011 base vintage... 8-9g/L dosage)... confidently chardonnay-led in its grapefruit and lemon character, capturing a salty mineral mouthfeel more pronounced than others on the northern slopes of the…

750ml Bottle | In stock, 12+ available
TCG 93
WS 93
JS 93
NEW ITEM
$59.95
$89.00
Save $29.05 (33%)89.00
Save $29.05 (33%)
Over the last decade, La Quercia has quietly emerged as one of the most important qualitative wineries in Abruzzo. Antonio Lamona's standout Montepulciano is one of the top wines in its category, and their (non-certified) organic, old-vine, low-yield recipe offers exceptional wines every year. Made… ...
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La Quercia Montepulciano d'Abruzzo Riserva Colline Teramane 2009  (#331234)

Other Red Wines from Abruzzo, Italy

[ Over the last decade, La Quercia has quietly emerged as one of the most important qualitative wineries in Abruzzo. Antonio Lamona's standout Montepulciano is one of the top wines in its category, and their (non-certified) organic, old-vine, low-yield recipe offers exceptional wines every year. Made from 50 year-old vines and aged in oak for two years, this is an enophile's delight. With notes of cocoa, rhubarb, blackberry and herbs, it has a classic, slightly lush mouthfeel. Arguably the estate's best-ever wine. ] Over the last decade, La Quercia has quietly emerged as one of the most important qualitative wineries in Abruzzo. Antonio Lamona's standout Montepulciano is one of the top wines in its category, and their (non-certified) organic, old-vine, low-yield…

750ml Bottle | In stock, 12 available
94 points Jeb Dunnuck (Wine Advocate): I loved the 2014 Angeli, and this is up with the finest vintages of this cuvee to date. Made from 100% Syrah that saw plenty of stems in the fermentation, this full-bodied, elegant and gorgeously polished beauty offers tons of black raspberry, cassis, licorice,… ...
WA 94
CG 94
WE 94
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Stolpman Syrah Ballard Canyon Angeli 2014  (#333598)

Syrah/Shiraz from Ballard Canyon, Central Coast, California

[ 94 points Jeb Dunnuck (Wine Advocate): I loved the 2014 Angeli, and this is up with the finest vintages of this cuvee to date. Made from 100% Syrah that saw plenty of stems in the fermentation, this full-bodied, elegant and gorgeously polished beauty offers tons of black raspberry, cassis, licorice, caramelized cherries and background notes of roasted meats. Drink this killer Syrah over the coming 7-8 years. Drink: 2016-2024. (Aug 2016) ] 94 points Jeb Dunnuck (Wine Advocate): I loved the 2014 Angeli, and this is up with the finest vintages of this cuvee to date. Made from 100% Syrah that saw plenty of stems in the fermentation, this full-bodied, elegant and gorgeously polished beauty…

750ml Bottle | In stock, 6 available
WA 94
CG 94
WE 94
90 points James Suckling: Delicious combination of pear and biscuit on the palate with medium body, bright acidity and a fresh finish. Fresh and satisfying. A different style of Prosecco that you should check out. (10/22/12) ...
JS 90
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Loredan Gasparini Asolo Prosecco Superiore DOCG NV  (#331703)

Non-Vintage Sparkling Wine from Prosecco DOCG, Veneto, Italy

[ 90 points James Suckling: Delicious combination of pear and biscuit on the palate with medium body, bright acidity and a fresh finish. Fresh and satisfying. A different style of Prosecco that you should check out. (10/22/12) ] 90 points James Suckling: Delicious combination of pear and biscuit on the palate with medium body, bright acidity and a fresh finish. Fresh and satisfying. A different style of Prosecco that you should check out. (10/22/12)

750ml Bottle | In stock, 5 available
93+ points Ian D'Agata (Vinous): Bright ruby. Deep aromas of violets, chocolate, minerals and black cherry. Dense, complex and suave, delivering multilayered flavors of dark plum and chocolate, perked up by a bright violet lift. Knockout Aglianico del Vulture with noteworthy aging potential, though… ...
V 93
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Grifalco Aglianico del Vulture DaGinestra 2012  (#330967)

Other Red Wines from Basilicata, Italy

[ 93+ points Ian D'Agata (Vinous): Bright ruby. Deep aromas of violets, chocolate, minerals and black cherry. Dense, complex and suave, delivering multilayered flavors of dark plum and chocolate, perked up by a bright violet lift. Knockout Aglianico del Vulture with noteworthy aging potential, though it’s remarkably easy to drink right now. Made with grapes selected from the Ginestra subzone of the Vulture, this wine was first made in 2011 and then only in the better years... Drink 2019-2030. (Apr 2017) ] 93+ points Ian D'Agata (Vinous): Bright ruby. Deep aromas of violets, chocolate, minerals and black cherry. Dense, complex and suave, delivering multilayered flavors of dark plum and chocolate, perked up by a bright violet lift. Knockout Aglianico…

750ml Bottle | In stock, 12+ available
100% Romorantin. Generally from the younger vines (up to 20 years old) and generally vinified in steel -- although this cuvee will occasionally get some older vine material and some wood or concrete contact. Regardless of the slight variations in method each year, this is always a fresh, high-toned… ...
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Tessier/Philippe Cour-Cheverny Blanc 2015  (#330203)

Other White Wines from Touraine, Loire, France

[ 100% Romorantin. Generally from the younger vines (up to 20 years old) and generally vinified in steel -- although this cuvee will occasionally get some older vine material and some wood or concrete contact. Regardless of the slight variations in method each year, this is always a fresh, high-toned and very zippy version of Romorantin. Consume now or over the next 2 to 4 years. ] 100% Romorantin. Generally from the younger vines (up to 20 years old) and generally vinified in steel -- although this cuvee will occasionally get some older vine material and some wood or concrete contact. Regardless of the slight variations in…

750ml Bottle | In stock, 12+ available
Les Tuffeaux is a cuvée blended from 30- to 70-year old vines from various vineyards on clay and silex, including the Clos du Volagray and Saint-Martin. Like the Clos Habert, this is intended to be around 15-20 g/l of residual sugar, but it’s usually slightly richer and larger in body. ...
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Chidaine Montlouis-sur-Loire Les Tuffeaux 2017  (#333500)

Chenin Blanc from Montlouis, Loire, France

[ Les Tuffeaux is a cuvée blended from 30- to 70-year old vines from various vineyards on clay and silex, including the Clos du Volagray and Saint-Martin. Like the Clos Habert, this is intended to be around 15-20 g/l of residual sugar, but it’s usually slightly richer and larger in body. ] Les Tuffeaux is a cuvée blended from 30- to 70-year old vines from various vineyards on clay and silex, including the Clos du Volagray and Saint-Martin. Like the Clos Habert, this is intended to be around 15-20 g/l of residual sugar, but it’s usually…

750ml Bottle | In stock, 12+ available
$29.95
$34.00
Save $4.05 (12%)34.00
Save $4.05 (12%)
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