92-94 points Jasper Morris, MW: "Clean fresh light yellow. Rather a classy nose, a little bit of coconut wood in support, this has a tensile strength right across the piece, with good acidity at the back, creamy sunshine notes as well. Surprising length behind. One of the more powerful cuvees, but it doesn’t show, Tasted: October 2020."
93 points Charles Curtis, MW (Decanter): "From a 0.3ha parcel high on the Porusot slope, with very old vines planted in thin soils. The bunches are whole cluster pressed and fermented on native yeasts, after a short time settling in large casks. The result places the emphasis on lemon peel and a saline/mineral cast. The texture is tightly wound and very fresh, yet there is substance here and enough extract to age well. Drinking Window: 2024-2039. (Oct 2020)"
93 points Charles Curtis, MW (Decanter): "From a 0.3ha parcel high on the Porusot slope, with very old vines planted in thin soils. The bunches are whole cluster pressed and fermented on native yeasts, after a short time settling in large casks. The result places the emphasis on lemon peel and a saline/mineral cast. The texture is tightly wound and very fresh, yet there is substance here and enough extract to age well. Drinking Window: 2024-2039. (Oct 2020)"
| Product SKU | 339155 |
| Producer | Leroux/Benjamin |
| Country | France |
| Region | Burgundy |
| SubRegion | Côtes de Beaune |
| Appellation | Meursault |
| Varietal | Chardonnay |
| Designation | Premier Cru |
| Vintage | 2019 |
| Size | 750ml |
| Color | White |
| Ships To |
