Il Carnasciale Toscana Il Caberlot 2018 1.5L

Other Red Wines from Tuscany, Italy
AG 100
JG 96
Item # 341748

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$395.00

Out of stock

1.5L
Out of Stock
 
100 points Antonio Galloni (Vinous): "The 2018 Il Caberlot is a stunning wine. It's not the most immediate nor explosive Caberlot, but it is such a tremendous example of this wine. The bouquet alone is mesmerizing. Crushed herbs, rose petal, mint, blood orange, incense and sweet pipe tobacco all build in the glass. Imagine Cheval Blanc, but with a good dose of Tuscan sun. Readers who can find the 2018 should not hesitate, as it is magical. I imagine it will be even better in the commercial magnums than this 750ml tasting sample. Drink: 2028-2048. (Jul 2022)"

96 points John Gilman (View From the Cellar): ""The 2018 is the thirtieth vintage of Il Caberlot ever produced by Podere Il Carnasciale, so the Rogosky family has naturally noted this on the label with the 'Trentesimo' moniker to mark the occasion. I have to also note my satisfaction at receiving a sample of this wine in a regular-sized bottle (remember that Il Caberlot is only commercialized in magnums), with the label dutifully reporting it as a 'demi-magnum'. The wine is an absolute classic in the making, offering up a pure and complex nose of cassis, dark berries, a touch of Tuscan herb tones, Cuban cigar wrapper, a beautiful base of soil tones and a deft framing of cedary new oak. On the palate the wine is pure, refined and full-bodied, with a fine core of black fruit, lovely soil inflection, ripe, buried tannins and a long, superbly balanced and seamless finish. I love the sense of grace here, as the wine comes in at 13.5 percent octane and shows a beautiful synthesis of perfectly ripe fruit and classical aesthetic sensibilities. What a wine to mark the thirtieth anniversary vintage of Il Caberlot! 2032-2080. (Nov/Dec 2021)"

Importer notes: "The wine is Il Caberlot, and its fascinating story doesn’t end with its scarcity and desirability. It, and its second label Carnasciale, are the only wines in the world made from a mysterious clone discovered four decades ago near Verona. Named “Caberlot,” the grape has characteristics of both Cabernet and Merlot—hence its name. Caberlot’s discoverer—agronomist Remigio Bordini—has allowed the vine to be planted just one place outside his nursery: at Il Carnasciale, which lies atop a rocky, south-facing bluff that towers above Tuscany’s Arno river. Famed enologist Vittorio Fiore discovered this providential site in 1986. To limit yields, Fiore advised the vineyard’s owners—Wolf and Bettina Rogosky—to plant at a then-revolutionary 10,000 vines per hectare and to prune to a mere five clusters per plant. As if to presage Il Caberlot’s future, the Rogoskys buried a bottle of Sassicaia under the first vine. Il Caberlot boasts an extraordinary perfume, sleek texture and great elegance. Boasting nuances of Graves, Pomerol, and Il Carnasciale’s unique terroir, it ranks among the planet’s most singular wines. And from the first vintage, 1988, Il Caberlot has been a huge cult wine in Europe, its scarcity driven by nature and the vineyard’s size of less than an acre. Wolf Rogosky passed away in 1996, but Bettina has carried on the work with her son, Moritz, and her winemaker, Peter Schilling. With time, more vines have been planted, but production remains miniscule. The wine is still bottled by hand, and is held for two years before release. Bettina Rogosky hand-numbers each label."
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100 points Antonio Galloni (Vinous): "The 2018 Il Caberlot is a stunning wine. It's not the most immediate nor explosive Caberlot, but it is such a tremendous example of this wine. The bouquet alone is mesmerizing. Crushed herbs, rose petal, mint, blood orange, incense and sweet pipe tobacco all build in the glass. Imagine Cheval Blanc, but with a good dose of Tuscan sun. Readers who can find the 2018 should not hesitate, as it is magical. I imagine it will be even better in the commercial magnums than this 750ml tasting sample. Drink: 2028-2048. (Jul 2022)"

96 points John Gilman (View From the Cellar): ""The 2018 is the thirtieth vintage of Il Caberlot ever produced by Podere Il Carnasciale, so the Rogosky family has naturally noted this on the label with the 'Trentesimo' moniker to mark the occasion. I have to also note my satisfaction at receiving a sample of this wine in a regular-sized bottle (remember that Il Caberlot is only commercialized in magnums), with the label dutifully reporting it as a 'demi-magnum'. The wine is an absolute classic in the making, offering up a pure and complex nose of cassis, dark berries, a touch of Tuscan herb tones, Cuban cigar wrapper, a beautiful base of soil tones and a deft framing of cedary new oak. On the palate the wine is pure, refined and full-bodied, with a fine core of black fruit, lovely soil inflection, ripe, buried tannins and a long, superbly balanced and seamless finish. I love the sense of grace here, as the wine comes in at 13.5 percent octane and shows a beautiful synthesis of perfectly ripe fruit and classical aesthetic sensibilities. What a wine to mark the thirtieth anniversary vintage of Il Caberlot! 2032-2080. (Nov/Dec 2021)"

Importer notes: "The wine is Il Caberlot, and its fascinating story doesn’t end with its scarcity and desirability. It, and its second label Carnasciale, are the only wines in the world made from a mysterious clone discovered four decades ago near Verona. Named “Caberlot,” the grape has characteristics of both Cabernet and Merlot—hence its name. Caberlot’s discoverer—agronomist Remigio Bordini—has allowed the vine to be planted just one place outside his nursery: at Il Carnasciale, which lies atop a rocky, south-facing bluff that towers above Tuscany’s Arno river. Famed enologist Vittorio Fiore discovered this providential site in 1986. To limit yields, Fiore advised the vineyard’s owners—Wolf and Bettina Rogosky—to plant at a then-revolutionary 10,000 vines per hectare and to prune to a mere five clusters per plant. As if to presage Il Caberlot’s future, the Rogoskys buried a bottle of Sassicaia under the first vine. Il Caberlot boasts an extraordinary perfume, sleek texture and great elegance. Boasting nuances of Graves, Pomerol, and Il Carnasciale’s unique terroir, it ranks among the planet’s most singular wines. And from the first vintage, 1988, Il Caberlot has been a huge cult wine in Europe, its scarcity driven by nature and the vineyard’s size of less than an acre. Wolf Rogosky passed away in 1996, but Bettina has carried on the work with her son, Moritz, and her winemaker, Peter Schilling. With time, more vines have been planted, but production remains miniscule. The wine is still bottled by hand, and is held for two years before release. Bettina Rogosky hand-numbers each label."
Product SKU 341748
Producer Il Carnasciale
Country Italy
Region Tuscany
Varietal Other Red Wines
Designation Super Tuscan
Vintage 2018
Size 1.5L
Color Red
Blend Caberlot
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