92-93 points James Suckling: "Very pretty blueberry and hazelnut character with a hint of dried tea-leaf aroma, following through to a medium to full body, firm and silky tannins and a fresh finish. (4/11/19)"
92 points Antonio Galloni (Vinous): "The 2018 Moulin de Duhart is a charming, gorgeous wine to drink now and over the next decade or so, while the sweet red cherry and plum fruit remains front and center. Bright floral notes perk up the finish. The Moulin emerges from the coolest parcels on the property. It is one of the hidden jewels of the vintage. The 2018 spent 12 months in barrel, virtually all used. Drink: 2021-2028. (Mar 2021)"
90-92 points Lisa Perrotti-Brown (Wine Advocate): "A blend of 60% Cabernet Sauvignon (harvested September 25 to October 4) and 40% Merlot (harvested September 17-25), the deep garnet-purple colored 2018 Moulin de Duhart opens with gregarious scents of black cherries, warm plums and freshly crushed blackcurrants with touches of camphor, pencil lead and cloves plus a waft of lavender. Medium to full-bodied, it has generous mid-palate flesh framed by soft, approachable tannins and just enough freshness, finishing long. (Apr 2019)"
91 points Jane Anson (Decanter): "Dark plum in colour, with attractive spice. A lovely slice of Pauillac, it has some of that serious character that you find in Duhart-Milon - its dark fruits and sense of being upright - but this is accompanied by smooth tannins, understated but welcoming, with a spiced charcoal finish and good freshness. An excellent Moulin, underlining the progress Duhart has made in recent years. A yield of 37.5hl/ha, 3.65pH. Drinking Window: 2023-2036. (Nov 2020)"
92 points Antonio Galloni (Vinous): "The 2018 Moulin de Duhart is a charming, gorgeous wine to drink now and over the next decade or so, while the sweet red cherry and plum fruit remains front and center. Bright floral notes perk up the finish. The Moulin emerges from the coolest parcels on the property. It is one of the hidden jewels of the vintage. The 2018 spent 12 months in barrel, virtually all used. Drink: 2021-2028. (Mar 2021)"
90-92 points Lisa Perrotti-Brown (Wine Advocate): "A blend of 60% Cabernet Sauvignon (harvested September 25 to October 4) and 40% Merlot (harvested September 17-25), the deep garnet-purple colored 2018 Moulin de Duhart opens with gregarious scents of black cherries, warm plums and freshly crushed blackcurrants with touches of camphor, pencil lead and cloves plus a waft of lavender. Medium to full-bodied, it has generous mid-palate flesh framed by soft, approachable tannins and just enough freshness, finishing long. (Apr 2019)"
91 points Jane Anson (Decanter): "Dark plum in colour, with attractive spice. A lovely slice of Pauillac, it has some of that serious character that you find in Duhart-Milon - its dark fruits and sense of being upright - but this is accompanied by smooth tannins, understated but welcoming, with a spiced charcoal finish and good freshness. An excellent Moulin, underlining the progress Duhart has made in recent years. A yield of 37.5hl/ha, 3.65pH. Drinking Window: 2023-2036. (Nov 2020)"
| Product SKU | 340571 |
| Producer | duhart-milon |
| Country | France |
| Region | Bordeaux |
| SubRegion | Left Bank |
| Appellation | Pauillac |
| Varietal | Cabernet/Bordeaux Blends |
| Designation | Fourth Growth |
| Vintage | 2018 |
| Size | 750ml |
| Color | Red |
| Blend | 60% Cabernet Sauvignon, 40% Merlot |
| ABV | 14.0-16.5% |
| Ships To |
