93 points Josh Raynolds (Vinous): "Translucent yellow. A highly perfumed, mineral-tinged bouquet evokes fresh citrus and orchard fruits, saffron, buttered toast and white flowers, and a hint of fennel comes up with air. Shows sharp delineation to the vibrant tangerine, Anjou pear, sweet butter and anise flavors, which tighten up slowly on the back half. Powerful yet graceful and fine-grained, displaying superb focus and back-end lift on an impressively long finish that features resonating floral and mineral flourishes. Drink: 2021-2027. (Sep 2020)"