90+ points Luis Gutiérrez (Wine Advocate): "The 2020 Laya is balanced, harmonious and serious, and the vintage seems to have absorbed the oak quite nicely. This is always produced with 70% Garnacha Tintorera and 30% Monastrell. It fermented in stainless steel vats with neutral yeasts, with malolactic in barrel, where the wine matured for four months. 360,000 bottles produced. It was bottled in March 2021. Drink: 2022-2026. (Apr 2022)"
90 points James Suckling: "Blackberries, brambleberries, coconut, potpourri and dried herbs on the nose. Medium-to full-bodied with fine, dry tannins and wild, herbal character. 70% garnacha tintorera and 30% monastrell. Vegan. Drink now. (11/4/21)"
90 points James Suckling: "Blackberries, brambleberries, coconut, potpourri and dried herbs on the nose. Medium-to full-bodied with fine, dry tannins and wild, herbal character. 70% garnacha tintorera and 30% monastrell. Vegan. Drink now. (11/4/21)"
| Product SKU | 703912 |
| Producer | Atalaya |
| Country | Spain |
| Region | La Mancha |
| Varietal | Rhone Blends - Red |
| Designation | Old Vines |
| Vintage | 2020 |
| Size | 750ml |
| Color | Red |
| Blend | 70% Garnacha Tintorera, 30% Monastrell |
| Ships To |
