90 points Josh Raynolds (Vinous): "Saturated ruby. Ripe, spice-accented black and blue fruits and a hint of florality on the expansive nose. In a lush, generous style, offering sweet blueberry and cherry flavors that are energized by a late peppery flourish. Lingers very nicely on the dark-fruit-driven finish, which is framed by smooth, even tannins. Drink: 2021-2025. (Mar 2021)"
Producer notes: "Garnacha Tintorera and Monastrell grapes come from vineyards situated in Almansa, between 700 and 1000 meters of altitude, planted in sandy soils with a high lime concentration in the base. The grapes are separately fermented in stainless steel tanks and then they stay 4 months in French oak barrels. Pair with monkfish and seasonal mushrooms."
|Varietal||Rhone Blends - Red|
|Blend||Garnacha Tintorera and Monastrell|